Tag: wine school

Learn more about wine with our fact-filled articles under the heading ”wine school”. On how to make wine, on wine regions, on grape varieties, on tasting wine and much, much more. Facts about the wonderful world of wine. Everything from in-depth technical articles on viticulture and winemaking to tasting tips to learn more about flavours and characters.

A back label showing dry-to-sweet scale on an Alsace wine

Favourites and trends in Alsace

Something new happening in Alsace? Yes, is my answer to that question after my visit to the annual wine fair in Stockholm arranged by Vins d’Alsace in cooperation with Sopexa. 28 exhibitors / producers, both

Fermenting grapes

Cultured yeast from Danish Chr. Hansen

Danish company Chr. Hansen, with headquarters on the outskirts of Copenhagen, is one of the major suppliers to the wine industry. The vast majority of wines ferment with cultured yeast (or “selected”) and often this

A young vine in spring

The mother vine, the beginning of everything

Where do all the vines come from? In most cases they are purchased from nurseries. Some wine growers take cuttings from their own vineyard, but it is unusual. In France, nurseries have a total of

Sauvignon blanc in Pouilly-sur-Loire

275.7 million hectolitres of wine in 2015

The International Organisation of Vine and Wine, OIV, has published figures for this year’s wine production in the world. In total, the world produced 275.7 million hectolitres of wine in 2015. It is 2% more

A range of Champagne Fleury

What’s up in Champagne? | Britt on Forbes

I hope your appetite for champagne has not waned now that New Year has passed. Champagne is much more than just bubbly for celebrations. It is a very interesting wine. It is also a wine

Champagne corks showing the evolution of shape with time

Zest: a synthetic cork for sparkling wines

Nomacorc, manufacturer of synthetic wine corks, has launched a synthetic cork for sparkling wines. The cork will start selling in Italy beginning of 2016. The visual aspect of the cork has been important for Nomacorc

An ice bar with champagne cooling in pure ice

Serve your wine at the right temperature

Sometimes you need to cool or warm your wine to obtain the right serving temperature. Which way is the best and how do you know how long it will take? An interesting little booklet was

Deposit in a champagne bottle after the second fermentation

Basic facts and figures on Champagne

Champagne is an easy two hour’s car drive east of Paris. Or you can take the fast TGV train that in just 40 minutes takes you straight into the centre of Reims, the capital of

View over the summits of the Andes in Mendoza, Argentina, and the vineyards

The biggest wine producers in Argentina

Wine is an extremely fragmented industry. I know of few, if any, markets that are equally fragmented. Beer, for instance is far more dominated by a few big companies. But even if that is the

Cleaning with water spray a big tractor equipped for spraying

Less spraying with resistant grape varieties

For more than a decade there has been research going on in France in order to obtain grape varieties that are resistant to the fungal diseases oidium and mildiou. The research organization INRA believe that

The wine cellar at Chateau Lafite, Pauillac, Bordeaux

Bordeaux: Médoc and Graves, an introduction

Médoc is the perfect location for viticulture with the Atlantic Ocean on one side and the Gironde bay on the other. The vineyards are located along the Gironde and the pine forest along the Atlantic

Bottles in the cellars of a cava producer in Catalonia, Spain

New classification for Cava in Catalonia

Cava, the Spanish sparkling wine, is made in many different price ranges and quality levels. The best cava is a high quality wine and soon some of these better cava will be able to put

Ripe bunches of merlot in the vineyard of Chateau Petrus, Pomerol, Bordeaux

Bordeaux: Saint-Emilion and Pomerol, an introduction

Saint-Emilion and Pomerol are in many ways different from the aristocratic Médoc. Here chateaux are smaller, if at all they can be called chateau. The scenery is prettier with rolling hills and with the lovely

Gravely Graves soil in the vineyard

Discover white Bordeaux

Sauvignon Blanc is a grape that we associate mainly with the aromatic Sancerre and Pouilly-Fumé wines but another well-known French district uses this grape too, namely Bordeaux. These wines were long suffering from a bad

Chateau Thieuley, Entre-deux-Mers, Bordeaux

Entre-deux-Mers, biggest and beautiful

Entre-deux-Mers is a huge piece of land that spreads out like a triangle between the rivers Garonne and Dordogne. For many, the area becomes only a transport route to get from Médoc to Saint-Emilion. This

Vineyard in Bordeaux with grass and grass removed

Classic Bordeaux, an introduction to the Medoc

What do you most associate with Bordeaux, if not the grape cabernet sauvignon and the chateaux of the Médoc? Cabernet Sauvignon Among red grapes there is hardly any grape that is so well-known as cabernet

In the winery

Powerful French Wine Cooperatives

Some of the French wine cooperatives are big players in the French wine world. Which is not surprising. Nearly half of all French wine comes from cooperatives. The biggest is Val d’Orbieu in the Languedoc

Vines with irrigation tubing. Bacalhoa Vinhos, Azeitao, Portugal

To irrigate or not to irrigate in the vineyard?

The summer started with a lot of rain in some parts of France. But in Languedoc-Roussillon it is getting dry. During a hot summer with hardly any rain, some vineyards will have problems, especially those

A back label showing dry-to-sweet scale on an Alsace wine

Favourites and trends in Alsace

Something new happening in Alsace? Yes, is my answer to that question after my visit to the annual wine fair in Stockholm arranged by Vins

Gravely Graves soil in the vineyard

Discover white Bordeaux

Sauvignon Blanc is a grape that we associate mainly with the aromatic Sancerre and Pouilly-Fumé wines but another well-known French district uses this grape too,

In the winery

Powerful French Wine Cooperatives

Some of the French wine cooperatives are big players in the French wine world. Which is not surprising. Nearly half of all French wine comes

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