Tag: wine school

Learn more about wine with our fact-filled articles under the heading ”wine school”. On how to make wine, on wine regions, on grape varieties, on tasting wine and much, much more. Facts about the wonderful world of wine. Everything from in-depth technical articles on viticulture and winemaking to tasting tips to learn more about flavours and characters.

Torres's Tremp vineyards high in the mountains in upper Catalonia

Regenerative agriculture, a new term to learn

Organic, biodynamic, sustainable and now also regenerative agriculture. Are all just variations of the same theme? Torres, the producer from Catalonia who is also an environmental warrior, organized a symposium on regenerative agriculture earlier this

Taking a walk in the vineyard in Vallee de l'Agly, Roussillon

The future of organic wines | part 8 | Britt on Forbes

Predicting the future of organic wines may seem easy. The number of certified hectares is steadily increasing in Europe. Small wine growers convert, as well as famous Bordeaux chateaux. Consumers increasingly buy organic wines. Bulk

Vineyards on steep slopes and a village on the Mosel River, Germany

The new German wine classification | Per on Forbes

Germany introduces a wine hierarchy based on geography Germany has introduced a new “classification” system for its wines, under the name Qualitätswein. It creates a hierarchy of wines – Area, Region, Village and Vineyard –

Matthieu Dubernet from Laboratoires Dubernet in Languedoc talking about pesticides

What about pesticides in wine?

Are there pesticide residues in wine? That’s become a hot topic in some media recently. We spoke with Matthieu Dubernet from Laboratoires Dubernet in Languedoc, who explained the rules for maximum residue levels (MRL) and

Vineyards and mountains in the dramatic Vallee de l'Agly, Roussillon

Sustainable wines, what is it? | part 7

Making wine environmentally friendly is seen by many today as a matter of course. However, the extent to which producers are involved in the environment varies, not least depending on their financial situation. Sustainable viticulture

Zero residues de pesticides (ZRP), by Collectif nouvueaux champs (cnc) logo

Are there pesticide residues in my wine?

There are different ways to work sustainably and environmentally friendly. Some producers have noted consumers’ fear of pesticide residues in the wine. One path to take is then to work organically and thus completely exclude

Matthieu Dubernet from Laboratoires Dubernet in Languedoc talking about pesticides

What about pesticides in wine?

Are there pesticide residues in wine? That’s become a hot topic in some media recently. We spoke with Matthieu Dubernet from Laboratoires Dubernet in Languedoc,

Zero residues de pesticides (ZRP), by Collectif nouvueaux champs (cnc) logo

Are there pesticide residues in my wine?

There are different ways to work sustainably and environmentally friendly. Some producers have noted consumers’ fear of pesticide residues in the wine. One path to

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