Tag: statistics

South African grapes

The most grown grape varieties in south Africa (source: WOSA): 1. Chenin blanc, 19 % 2. Cabernet sauvignon, 13 % 3. Colombard, 12 % 4. Shiraz, 10 % 5. Chardonnay, 9% 6. Sauvignon blanc, 8

South African wine exports boom

The ten biggest export markets for wines from South Africa (source: WOSA, million litres over Jan to Jul 2008, change relative to 2007): 1. UK, 61 Ml, +26 % 2. Germany, 37 Ml, +9 %

18 month low for wine prices

The Liv-ex 100 Fine Wine is an index (just like stock indexes) tracking wine prices. It has reach an 18 month low in October, falling 12% in that month alone. Some examples: Lafite 2004 -28%,

World’s biggest selling spirit brands

Smirnoff – 24,300 (thousand cases @ 9l) (owned by Diageo) Bacardi – 19,200 Johnnie Walker – 16,050 (owned by Diageo) Absolut – 10,730 (owned by Pernod Ricard) Jack Daniel’s – 9,075 Captain Morgan – 7,800

World’s biggest selling champagne

– Moët & Chandon – 2640 (thousand cases @ 9l) (owned by Moët Hennessy, LVMH) – Veuve Clicquot – 1658 (owned by Moët Hennessy, LVMH) – Nicolas Feuillatte – 750 – GH Mumm – 600

World’s biggest selling wine brands

– Gallo – 19 250 (thousand cases @ 9l) – Hardys – 11 000 (owned by Constellation) – Yellow Tail – 11 000 – Concha y Toro – 10 465 – Beringer – 9 900

Organic wine farming growing in France

Organically farmed vineyards have increased substantially in France: up with 20% compared with a fall in the total surface of vineyards with 2.3%. But the total of 22,000 ha organic vineyards still only represent 2.6%

South African exports grow

The exports of South African wine continue to grow. In 2007 the sales increased in all but two of the top ten export countries, the two exceptions being the Netherlands and France. 49% of exports

New Zealand grape varieties

New Zealand is best known for its very fragrant sauvignon blanc wines, with much ”SB” typicity, yet full-bodied. But all is not sauvignon in Kiwi land. This is the split between different grape varieties according

Dearer to become wine grower in France

The average price for vineyard land rose by 11% in 2007 according to the latest statistics from SAFER. Biggest rises were seen in Cognac (17.8%), in Champagne (17.1%) and in Bordeaux (13%). Some regions saw

Tuscan wine exports show healthy growth

Tuscany increased its exports last year by 5.6%. The biggest growth was reported for exports of white wine to India that was up by 661% (from an infinitesimal base one assumes). Among the more significant

5000 wine producers in the United States

There are just under 5000 wine producers (“bonded wineries”) in the United States. Half of these are in California, all according to a report by MKF Research LLC. These are the most “vinous” states, measured

World wine consumption up, a bit

We drink more and more wine in the world. OIV (Organisation International de la Vigne et du Vin) estimates that consumption in 2007 reached 240 million hectolitres. That’s approximately the same level as 2006 but

Argentine wine exports

Wine exports from Argentina are increasing steadily. Between 2005 and 2007 it grew from 11.8 million cases to 16.2 M cases. Over the same period the average price per exported litre of wine increased from

Champagne exports

France drinks a bit more than half of all the champagne sold (53%). The biggest export markets are: 1. UK, 11% 2. USA, 7% 3. Germany, 3.4% 4. Italy, 3% 5. Japan, 2.7% Followed by

France in the lead in Denmark – for the moment

France, Italy and Spain are holding on to their positions on the Danish market although they have lost a few percentage points in market share. This is the top list (source: vinavisen.dk and Vin og

Californian wine snapshot

Wine is, according to a press release from The Wine Institute, the number one finished agricultural product in retail value in the US. Here’s some more statistics: — California produces 90% of all wine in

Record exports for Austrian wines

Austria continues to develops its wine exports. In 2007 it is estimated that exports will reach 56 million litres or €105 M. Contributing to the positive figures is the fact that the average price of

French wine exports growing

2007 was a good year for French wine exports. In value, exports grew y 7.7% and in volume by 2.9%. The total value (including vermouth and spirits) reached 9.5 bn euro (2006: 8.9 bn, 2005:

Italian exports up 14%

Italian wine exports are expected to grow with 14% in 2007. Italy is today the number one supplier of foreign wine in the US with a market share of 30% (compared to France in second

Australian wine exports up 6%

2007 saw a growth of 6% in Australian wine exports according to the recently released figures from Australian Wine and Brandy Corporation. The biggest export markets are the United Kingdom and the USA, even if

2007 smallest harvest since 2000

The latest statistics from SCEES shows that 2007 will be the smallest harvest in France since 2000. Only 47.1 M hl will be produced. The decline is biggest for Vin de Table in Languedoc (due

Texas fifth biggest grape grower and wine maker

Unexpectedly perhaps Texas is according to the latest statistics the fifth biggest grape grower and wine maker state in the US according to a new report by the Grape Growers Association. They have 3,700 acres

Saint-Chinian – hidden gem in Languedoc

Saint Chinian is one of the appellations in the Languedoc, located a bit inland with a landscape dotted with remote villages, harsh hilltops and dedicated vignerons. St Chinian in short: — 20 villages north-west of

South African grapes

The most grown grape varieties in south Africa (source: WOSA): 1. Chenin blanc, 19 % 2. Cabernet sauvignon, 13 % 3. Colombard, 12 % 4.

South African wine exports boom

The ten biggest export markets for wines from South Africa (source: WOSA, million litres over Jan to Jul 2008, change relative to 2007): 1. UK,

18 month low for wine prices

The Liv-ex 100 Fine Wine is an index (just like stock indexes) tracking wine prices. It has reach an 18 month low in October, falling

World’s biggest selling champagne

– Moët & Chandon – 2640 (thousand cases @ 9l) (owned by Moët Hennessy, LVMH) – Veuve Clicquot – 1658 (owned by Moët Hennessy, LVMH)

Organic wine farming growing in France

Organically farmed vineyards have increased substantially in France: up with 20% compared with a fall in the total surface of vineyards with 2.3%. But the

South African exports grow

The exports of South African wine continue to grow. In 2007 the sales increased in all but two of the top ten export countries, the

New Zealand grape varieties

New Zealand is best known for its very fragrant sauvignon blanc wines, with much ”SB” typicity, yet full-bodied. But all is not sauvignon in Kiwi

World wine consumption up, a bit

We drink more and more wine in the world. OIV (Organisation International de la Vigne et du Vin) estimates that consumption in 2007 reached 240

Argentine wine exports

Wine exports from Argentina are increasing steadily. Between 2005 and 2007 it grew from 11.8 million cases to 16.2 M cases. Over the same period

Champagne exports

France drinks a bit more than half of all the champagne sold (53%). The biggest export markets are: 1. UK, 11% 2. USA, 7% 3.

Californian wine snapshot

Wine is, according to a press release from The Wine Institute, the number one finished agricultural product in retail value in the US. Here’s some

Record exports for Austrian wines

Austria continues to develops its wine exports. In 2007 it is estimated that exports will reach 56 million litres or €105 M. Contributing to the

French wine exports growing

2007 was a good year for French wine exports. In value, exports grew y 7.7% and in volume by 2.9%. The total value (including vermouth

Italian exports up 14%

Italian wine exports are expected to grow with 14% in 2007. Italy is today the number one supplier of foreign wine in the US with

Australian wine exports up 6%

2007 saw a growth of 6% in Australian wine exports according to the recently released figures from Australian Wine and Brandy Corporation. The biggest export

2007 smallest harvest since 2000

The latest statistics from SCEES shows that 2007 will be the smallest harvest in France since 2000. Only 47.1 M hl will be produced. The

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