5e Cru – Cave à Vin & Table d’hôtes, Paris 5 | BKWine Pick
It looks like a wine store and it is a wine store. But also a very inspiring place for a lunch or a dinner, amongst wine bottles and wine cases. The selection of wines is
It looks like a wine store and it is a wine store. But also a very inspiring place for a lunch or a dinner, amongst wine bottles and wine cases. The selection of wines is
In Vino Veritas is a small wine bar and restaurant hidden on a narrow street just behind the opera in central Montpellier. The wine list has a good selection of wines, mainly local for the
La Régalade Saint Honoré, Paris 1 You are treated to the chef’s home made paté with cornichons as soon as you sit down at your table. It tastes very good but don’t eat too much!
La Banque is a new restaurant in Epernay in Champagne and as the name indicates, it is an old bank that has been transformed into a restaurant. The proportions are impressive; it is a huge
Epernay is a small town in the middle of the Champagne district. Here you’ll find big houses like Moët & Chandon and Mercier och many others along the beautiful, recently renovated Avenue du Champagne. And,
In the centre of the small town of Beaune you find La Part des Anges. The interior is modern, designed (for being in rural France). Food is stylish French, but not Burgundian. It rather takes
Locanda Gulfi opened recently and it is perhaps the best winery restaurant we’ve ever been to. The winery is called Gulfi and you will find it in the region Ragusa on in Sicily. The restaurant
Place de la Bourse is one of the gems of architecture in Bordeaux. As if it needed added attractions there is now, since a year back, a restaurant called Gabriel (after the architect of La
The Big Easy is owned by Ernie Els, golf player and wine producer. It opened in 2008 in an old Cape Dutch style house in central Stellenbosch, actually on the second oldest street in South
Not far from métro Cambronne in the 15th in Paris you find this popular Parisian restaurant on a side street. They have a very affordable 29 euro menu (three courses, or two for 26€) that
This is one of our favourite restaurants in Narbonne, not that choice is lacking. In the minuscule space (30 m2 plus terrasse) le chef Frédéric Nalais serves delicious and well made food. Try the croustillant
It’s hidden in a back street and you may have to fend off the dust bins on your way there even thought it’s in the beautiful city of Verona. It’s a traditional osteria (bistro for
A popular restaurant on a side street to the busy rue Rivoli. Nice atmosphere and very friendly and helpful staff (well worth underlining!). At lunch time you can have Today’s Special for 14€, traditional French
A charming little restaurant in the heart of Tours in the Loire valley, located between the Cathedral and the Vieux Tours. Open Tuesdays to Saturdays. In short: very high ambitions and moderate prices! It’s an
Luc Menier is the sommelier and Sébastien Farré is the chef. Born and raised in the same village, in Chinon in the Loire Valley. Now they are both at the cleverly named and very nice
In a nice and calm narrow alley you find this two-storey restaurant hidden behind a small street terrasse. Tapas is the natural choice of course and if you stay long enough and sample enough of
Ampuis, the ”capital” of the northern Rhône Côte Rôtie district, is not big so you will not miss Le Bistro de Serine on the main street in the middle of the town. It is a
France has decided to lower the VAT on restaurant meals from 19.6% (the standard VAT) to 5.5% in an effort to stimulate the sector that is suffering from the difficult economic times (and since many
If you want to discover the vineyards of southern Rhône the small town of Villeneuve-les-Avignon is a good base. It’s almost like a suburb of Avignon, just across the river, but actually an old town
France will lower the VAT on restaurants to 5.5%. Currently restaurant bills are subject to “normal” VAT at 19.6%. The change will happen in January 2010, or possibly already in July this year. The intention
It’s just in front of the St Jean railway station in Bordeaux so it’s not exactly a charming area, but there are many other good reasons to go to L’Olivier du Clavel and not only
In the old city in Antibes you find this newly opened restaurant. It is small, nicely and traditionally decorated and the welcome is warm. It is mainly the Mediterranean kitchen that is on the menu
A wine restaurant/bistro that offers a wide selection of wines by the glass (indeed rare in Paris), sometimes even some very exclusive wines. The couple who runs the restaurant happens to be great wine lovers
Just off Boulevard de la Madeleine and next to the Olympia theatre you find this small restaurant. When you step inside it feels as if it has been there for many years. Probably it has.
It is not quite what you expect – that a Japanese restaurant has what is no doubt one of the best (if not the best) wine list in Beaune. But so it is. You will
Pinxo is run by Alain Dutornier from the Michelin-starred restaurant Carré des Feuillant, just a few blocks away. The decoration is very Spartan with a Japanese touch. The first thing that strikes you with the
The name is genuinely Basque (a region that covers bits of south-western France as well as northern Spain) but the restaurant proposes gastronomic specialities from all of the French Sud-Ouest (south west). Let yourself be
Divine & Sense opened in October 2008. It’s well place in central Montpellier with a design that seems to be inspired by Philippe Starck with the contrast between old and new and unexpected details –
Wine tourism is en vogue and the wine co-operative in Florensac in the Languedoc has made some big investments to become more welcoming to passing tourists. It is located near the motorway between Montpellier and
Strolling along the river on the Ile Saint-Louis is something that both tourists and Parisians love to do. A relatively new restaurant on the main street (almost the only street…) is Sorza. It is not
It looks like a wine store and it is a wine store. But also a very inspiring place for a lunch or a dinner, amongst
In Vino Veritas is a small wine bar and restaurant hidden on a narrow street just behind the opera in central Montpellier. The wine list
La Régalade Saint Honoré, Paris 1 You are treated to the chef’s home made paté with cornichons as soon as you sit down at your
La Banque is a new restaurant in Epernay in Champagne and as the name indicates, it is an old bank that has been transformed into
Epernay is a small town in the middle of the Champagne district. Here you’ll find big houses like Moët & Chandon and Mercier och many
In the centre of the small town of Beaune you find La Part des Anges. The interior is modern, designed (for being in rural France).
Locanda Gulfi opened recently and it is perhaps the best winery restaurant we’ve ever been to. The winery is called Gulfi and you will find
Place de la Bourse is one of the gems of architecture in Bordeaux. As if it needed added attractions there is now, since a year
The Big Easy is owned by Ernie Els, golf player and wine producer. It opened in 2008 in an old Cape Dutch style house in
Not far from métro Cambronne in the 15th in Paris you find this popular Parisian restaurant on a side street. They have a very affordable
This is one of our favourite restaurants in Narbonne, not that choice is lacking. In the minuscule space (30 m2 plus terrasse) le chef Frédéric
It’s hidden in a back street and you may have to fend off the dust bins on your way there even thought it’s in the
A popular restaurant on a side street to the busy rue Rivoli. Nice atmosphere and very friendly and helpful staff (well worth underlining!). At lunch
A charming little restaurant in the heart of Tours in the Loire valley, located between the Cathedral and the Vieux Tours. Open Tuesdays to Saturdays.
Luc Menier is the sommelier and Sébastien Farré is the chef. Born and raised in the same village, in Chinon in the Loire Valley. Now
In a nice and calm narrow alley you find this two-storey restaurant hidden behind a small street terrasse. Tapas is the natural choice of course
Ampuis, the ”capital” of the northern Rhône Côte Rôtie district, is not big so you will not miss Le Bistro de Serine on the main
France has decided to lower the VAT on restaurant meals from 19.6% (the standard VAT) to 5.5% in an effort to stimulate the sector that
If you want to discover the vineyards of southern Rhône the small town of Villeneuve-les-Avignon is a good base. It’s almost like a suburb of
France will lower the VAT on restaurants to 5.5%. Currently restaurant bills are subject to “normal” VAT at 19.6%. The change will happen in January
It’s just in front of the St Jean railway station in Bordeaux so it’s not exactly a charming area, but there are many other good
In the old city in Antibes you find this newly opened restaurant. It is small, nicely and traditionally decorated and the welcome is warm. It
A wine restaurant/bistro that offers a wide selection of wines by the glass (indeed rare in Paris), sometimes even some very exclusive wines. The couple
Just off Boulevard de la Madeleine and next to the Olympia theatre you find this small restaurant. When you step inside it feels as if
It is not quite what you expect – that a Japanese restaurant has what is no doubt one of the best (if not the best)
Pinxo is run by Alain Dutornier from the Michelin-starred restaurant Carré des Feuillant, just a few blocks away. The decoration is very Spartan with a
The name is genuinely Basque (a region that covers bits of south-western France as well as northern Spain) but the restaurant proposes gastronomic specialities from
Divine & Sense opened in October 2008. It’s well place in central Montpellier with a design that seems to be inspired by Philippe Starck with
Wine tourism is en vogue and the wine co-operative in Florensac in the Languedoc has made some big investments to become more welcoming to passing
Strolling along the river on the Ile Saint-Louis is something that both tourists and Parisians love to do. A relatively new restaurant on the main
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