The focus of Mesdames-Messieurs is clearly on the wine. And on organic – and similar – wines in particular. They call themselves “bar à vin dînatoire”, essentially a wine bar with something to eat too,
On February 8 the EU agreed the rules for organic vinification paving the way for “organic wine” The member countries in the European Union have finally (on February 8 ) voted for an agreement concerning
Domaine Binet Jacquet is a small organic and biodynamic wine producer in the Languedoc. It is in the sub-region called Faugeres that is inland, close to the Cevennes mountains. It is a remote an empty
It is actually the 19th yearly edition of the Millesime Bio organic wine show that has just finished. Amazing that it has been going for almost 20 years. Some numbers about the show: around 3600
If I had to choose one single wine show to go to I would have a hard time choose between Millésime Bio and Vinisud. But since Millésime Bio has just finished I must admit that
Buvons Nature (~ drink natural) is the name of a wine show for “natural wines”. “Natural wines” is a rather vague denomination for a philosophy that wants to reduce (but not eliminate) the intervention /
Millésime Bio is a wine fair that is entirely dedicated to organic wines. All exhibitors must be certified organic (or in conversion). In addition, all producers are allocated exactly the same space: everyone has a
Domaine Turner Pageot is a very small wine producer in the Languedoc, in the little town of Gabian. It was created by the husband and wife team of Emmanuel Pageot and Karen Turner, he from
Domaine Turner Pageot is a very small wine producer in the Languedoc, in the little town of Gabian. It was created by the husband and wife team of Emmanuel Pageot and Karen Turner, he from
“In February, I spent a very enjoyable evening in New York with Alice Feiring, the “high priestess” of “natural” wine and author of The Battle for Wine and Love: Or How I Saved the World
The oldest wine estate in Austria, dating back to 985, has for the past 110 years housed a unique family of vintners. The merchant Saahs family bought this run-down Wachau property from the church at
In February, I spent a very enjoyable evening in New York with Alice Feiring, the “high priestess” of “natural” wine and author of The Battle for Wine and Love: Or How I Saved the World
Last year the EU project to agree on a definition of what “organic wine” would be was discarded. There was too much disagreement on what substances and what technologies should be allowed in the wine
For organic wine farmers the only permitted products are copper and sulphur, it is often said. That is not quite correct, since in organic farming you are allowed to use other products – if they
RED – Guide des vins naturels dans le monde – A guide to the World’s Natural Wines By: Michel Tuz Jean-Paul Rocher éditeur This small book is about natural wines. And what are natural wines?
Systembolaget, Sweden’s retail monopoly for alcohol, reports an increase in sales of 50% for organic products, including wine, for the third quarter 2010 compared to Q3-09. What the increase is for wine only is not
Virgile July knew early that he wanted to work with wine. He studied to be an oenologist and he worked as a consultant in Chile among other places and in year 2000 he created his
Canada is seen as them most attractive growth market for organic wines in a new report from Letis. The demand for organic wines is expected to grow with 20% annually in Canada. The demand for
Interview (part 1) with Domaine Duseigneur (Rhone), Frederic Duseigneur. Domaine Duseigneur is a small family wine producer in the southern Rhone Valley just across the river from Chateauneuf-du-Pape, run by the brothers Frederic and Bernard
For the second year running there will be an organic wine fair dedicated to wines from Burgundy. The first edition in 2010 brought together 35 ecological producers. The next edition hopes to attract even more.
Pencil in January 24 to 26 if you are interested in organic wine. That are the dates for the next edition of Millésime Bio, the wine fair dedicated to organic wine producers (and also including
Bernard and Frédéric Duseigneur at Domaine Duseigneur are convinced that you need a soil that is alive if you want to make a wine with quality and character. The domaine is certified organic and biodynamic.
There will be no new rules on what is meant by organic (biologique / ecologic) wines in the EU. Today, the only thing that a wine producer formally can say is that his wine is
Vinisud is the second biggest wine show in France. This year it was on February 22-24. 1631 exhibitors were there to present their “Mediterranean” wines. Many came from the Languedoc-Roussillon, the Rhône Valley, Sud-Ouest, Prevence
Domaine de Pialentou is a family owned property in the appellation Gaillac in the French South-West, near Toulouse. It is beautifully situated in the small village of Brens by the river Tarn. The Gervais family
It’s not always easy to get to grips with the terminology, so here’s a short introduction. Strictly speaking one should talk about “wine made from organically grown grapes” since it is only what is done
Almost exactly one year ago Morgane Fleury opened the doors to her ’cave éco-logique’ in Paris called Ma Cave Fleury. (The celebration was on February 13 so we say Happy Birthday a bit late.) Ma
The number of visitors grew by 76% compared to 2009 to reach 3000 visitors at the organic wine fair in Montpellier that just took place. The number of exhibitors was also substantially up: plus 39%
We were (Per was) recently at the organic wine show in Montpellier: Millésime Bio. It is a wine fair that is quite different from many others. First, of course, since there are only organic wines
Vinisud, France’s second largest wine show after Vinexpo, organises a tasting of organic wines. The tasting is primarily intended for Scandinavian visitors but as a reader of the BKWine Brief you are of course welcome
The focus of Mesdames-Messieurs is clearly on the wine. And on organic – and similar – wines in particular. They call themselves “bar à vin
On February 8 the EU agreed the rules for organic vinification paving the way for “organic wine” The member countries in the European Union have
Domaine Binet Jacquet is a small organic and biodynamic wine producer in the Languedoc. It is in the sub-region called Faugeres that is inland, close
It is actually the 19th yearly edition of the Millesime Bio organic wine show that has just finished. Amazing that it has been going for
If I had to choose one single wine show to go to I would have a hard time choose between Millésime Bio and Vinisud. But
Buvons Nature (~ drink natural) is the name of a wine show for “natural wines”. “Natural wines” is a rather vague denomination for a philosophy
Millésime Bio is a wine fair that is entirely dedicated to organic wines. All exhibitors must be certified organic (or in conversion). In addition, all
Domaine Turner Pageot is a very small wine producer in the Languedoc, in the little town of Gabian. It was created by the husband and
Domaine Turner Pageot is a very small wine producer in the Languedoc, in the little town of Gabian. It was created by the husband and
“In February, I spent a very enjoyable evening in New York with Alice Feiring, the “high priestess” of “natural” wine and author of The Battle
The oldest wine estate in Austria, dating back to 985, has for the past 110 years housed a unique family of vintners. The merchant Saahs
In February, I spent a very enjoyable evening in New York with Alice Feiring, the “high priestess” of “natural” wine and author of The Battle
Last year the EU project to agree on a definition of what “organic wine” would be was discarded. There was too much disagreement on what
For organic wine farmers the only permitted products are copper and sulphur, it is often said. That is not quite correct, since in organic farming
RED – Guide des vins naturels dans le monde – A guide to the World’s Natural Wines By: Michel Tuz Jean-Paul Rocher éditeur This small
Systembolaget, Sweden’s retail monopoly for alcohol, reports an increase in sales of 50% for organic products, including wine, for the third quarter 2010 compared to
Virgile July knew early that he wanted to work with wine. He studied to be an oenologist and he worked as a consultant in Chile
Canada is seen as them most attractive growth market for organic wines in a new report from Letis. The demand for organic wines is expected
Interview (part 1) with Domaine Duseigneur (Rhone), Frederic Duseigneur. Domaine Duseigneur is a small family wine producer in the southern Rhone Valley just across the
For the second year running there will be an organic wine fair dedicated to wines from Burgundy. The first edition in 2010 brought together 35
Pencil in January 24 to 26 if you are interested in organic wine. That are the dates for the next edition of Millésime Bio, the
Bernard and Frédéric Duseigneur at Domaine Duseigneur are convinced that you need a soil that is alive if you want to make a wine with
There will be no new rules on what is meant by organic (biologique / ecologic) wines in the EU. Today, the only thing that a
Vinisud is the second biggest wine show in France. This year it was on February 22-24. 1631 exhibitors were there to present their “Mediterranean” wines.
Domaine de Pialentou is a family owned property in the appellation Gaillac in the French South-West, near Toulouse. It is beautifully situated in the small
It’s not always easy to get to grips with the terminology, so here’s a short introduction. Strictly speaking one should talk about “wine made from
Almost exactly one year ago Morgane Fleury opened the doors to her ’cave éco-logique’ in Paris called Ma Cave Fleury. (The celebration was on February
The number of visitors grew by 76% compared to 2009 to reach 3000 visitors at the organic wine fair in Montpellier that just took place.
We were (Per was) recently at the organic wine show in Montpellier: Millésime Bio. It is a wine fair that is quite different from many
Vinisud, France’s second largest wine show after Vinexpo, organises a tasting of organic wines. The tasting is primarily intended for Scandinavian visitors but as a
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