Earlier this year, Stockholm was visited by Antoine Veiry, stepson of the wine legend Alain Brumont, and now winemaker at Brumont’s estate. Alain Brumont is the person who transformed Madiran from a somewhat dormant and
The French South-West, Sud-Ouest To hold on to one’s identity If you look at wines from the so-called New World, you can easily get the impression that there are no other grape varieties than chardonnay,
France is not like Italy, where vines grow in every region. But France is not far behind. In fact, there are more vineyards in France than in Italy. France has 794 000 hectares of vineyards,
Uncorked: Under this heading, we collect various wines that we have tasted, and liked, recently. It can be wines that we have had during dinner at home, at wine tastings, press lunches, visits to vineyards,
Uncorked: Under this heading, we collect various wines that we have tasted, and liked, recently. It can be wines that we have had during dinner at home, at wine tastings, press lunches, visits to vineyards,
South-west, or Sud-Ouest in French, has been named ”Wine Region of the Year 2017” by the American wine magazine Wine Enthusiast. Congratulation! A well-deserved award to a wine region that makes a host of interesting
If you do not have your ear to the (wine) ground, it can be easy to miss the rapid development that Argentina’s wine industry has undergone in recent decades. From having appeared on the world
South-West France, the Wines and Winemakers By: Paul Strang, photographs by Jason Shenai Publisher: University of California Press This is a book that has been in the coming for a very long time and now
We have published a new wine video on the Madiran district in the south-west of France. It is a region that has undergone somewhat of a renaissance over the last decades. Today you can fins
One of the best estates in Madiran, owned by Patrick Ducournau. Ducourneau is also known for being the person who invented micro-oxygenation – a method widely used today to make tannins softer. His best cuvée,
At BKWine’s and Le Cercle Suédois’ recent Wine-With-Chocolate tasting general consensus was that Banyuls goes very well, as does Madeira. To dark and therefore not so sweet chocolate you can try a Madiran (!). Beer
Earlier this year, Stockholm was visited by Antoine Veiry, stepson of the wine legend Alain Brumont, and now winemaker at Brumont’s estate. Alain Brumont is
The French South-West, Sud-Ouest To hold on to one’s identity If you look at wines from the so-called New World, you can easily get the
France is not like Italy, where vines grow in every region. But France is not far behind. In fact, there are more vineyards in France
Uncorked: Under this heading, we collect various wines that we have tasted, and liked, recently. It can be wines that we have had during dinner
Uncorked: Under this heading, we collect various wines that we have tasted, and liked, recently. It can be wines that we have had during dinner
South-west, or Sud-Ouest in French, has been named ”Wine Region of the Year 2017” by the American wine magazine Wine Enthusiast. Congratulation! A well-deserved award
If you do not have your ear to the (wine) ground, it can be easy to miss the rapid development that Argentina’s wine industry has
South-West France, the Wines and Winemakers By: Paul Strang, photographs by Jason Shenai Publisher: University of California Press This is a book that has been
We have published a new wine video on the Madiran district in the south-west of France. It is a region that has undergone somewhat of
One of the best estates in Madiran, owned by Patrick Ducournau. Ducourneau is also known for being the person who invented micro-oxygenation – a method
At BKWine’s and Le Cercle Suédois’ recent Wine-With-Chocolate tasting general consensus was that Banyuls goes very well, as does Madeira. To dark and therefore not
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