Languedoc in southern France has become a dynamic and exciting wine region. The region has an incredible variety of wines, including red, rosé, white, and sparkling. The warm climate produces wines with generous fruit but
“BKWine Tastes”. It is a collection of wines we have tasted recently. It is often samples that producers have sent us to show us what they do or other bottles that we have come across
We recently tasted a white and a red wine from Château de la Jaubertie in Bergerac, an appellation that shares many similarities with Bordeaux but belongs to the South West wine region. We have also
Interest in local, half-forgotten grape varieties is increasing. Thierry Navarre, a skilled wine grower in Saint Chinian, Languedoc, has discovered that the ribeyrenc, morastell, terret and œillade grapes have a lot to offer, not least
Fitou is Languedoc’s southernmost appellation. In the past, this was the frontier between Languedoc and Spain. Today, it is the French region of Roussillon that is on the other side of the border. It is
BKWine Tastes: The first wine is a concentrated and unusual Pouilly-Fumé from Château de Tracy. This is followed by a Corbières from large producer Château de Lastours and three wines from the small appellation of
If you care less for fame and more for the taste of the wine you will find gold nuggets in the wine regions that are a bit lesser-known. We have selected four producers that we
The red wines from the Languedoc, southern Rhône Valley and Provence often combine a delicious, dark fruit with good acidity, relatively soft tannins and a pleasant spiciness. Here are some of our favourites that we
If you go to Fitou and the southern part of Corbières in the French Languedoc, you will be greeted by a wild, barren and beautiful landscape. Here, the vines coexist with the local shrub vegetation
There are many beautiful wine regions in the Languedoc. La Clape, near the town of Narbonne, is one of them. Château de Figuières is situated at an altitude of 150 meters on the limestone plateau
“Languedoc-Roussillon is a big area. Around 200,000 hectares. Exactly how many producers there are is difficult to know, but it is probably about 10,000 to 15,000. In our book “Languedoc-Roussillon, The Wines Of Southern France”
Sometimes you get tied up in things, so this has been a long time coming. Last year we were very honoured and proud to receive the OIV Book Award for best book in the category
Our latest book “Languedoc-Roussillon, Wines From The South of France” (Languedoc-Roussillon, södra Frankrikes viner) has been named Drinks Book of the Year 2019 (it actually happened a couple of months ago). Not the best wine
The now well-known wine fair for organic wines, Millésime Bio, will take place on 27-29 January 2020 in Montpellier. All exhibitors must be organically certified. Being under conversion is no longer enough. There are now
Sometimes people at wine tastings try and impress with opinions like “this wine tastes as if it has been in an egg-shaped concrete tank”, “this must have been kept in a stainless steel tank”, “you
It makes you happy when you read such things. “Few books have made me long for southern France like this one.” This is what Dag Sandahl writes in his review of “Languedoc-Roussillon, the wines of
The whole list of OIV book awards 2019 announced We worked for two years on the new book about Languedoc-Roussillon. Not full time, but when we could, and not least in the summers when we
Languedoc-Roussillon, the Wines of Southern France is our latest book. Our tenth book. It is about one of the “hottest” and most dynamic wine regions in France. It is the first book in Swedish that
In fierce competition (we guess), Cigalus 2016 from Gérard Bertrand in Languedoc had the honour of being selected as the red wine served during the Nobel dinner in Stockholm on December 10th. We have been
Gérard Bertrand’s empire in Languedoc is growing. He recently bought Mas du Soleilla, a 22-hectare vineyard adjacent to Bertrand’s headquarters Château l’Hospitalet in the appellation of La Clape. Mas du Soleilla was founded by Peter
Heavy rain and floods of a rare violence in the department of Aude In Languedoc in mid-October caused major damage to vineyards and wineries, in particular in the Minervois and Cabardes appellations and, to a
It gets warmer and drier in Languedoc, says Christophe Bousquet at Domaine Pech Redon in La Clape. This cannot completely be compensated for by irrigation. That’s why Christophe this summer is going to plant grape
Les Outsiders is a group of winegrowers in the Languedoc-Roussillon in southern France, and in a few other places across France. They make some excellent wines, often with a lot of character. They are often
“2017 will go down in history as a very complicated vintage for more or less all French wine regions,” says Graham Nutter in Minervois. He contacted us to tell us a little bit about what
A success story in the Languedoc celebrates 30 years. Robert Skalli and Jacques Gravegeal created IGP Pays d’Oc in 1987. At the time it was called Vin de Pays d’Oc. It became the most successful
Gérard Bertrand in Languedoc celebrates 30 years as a wine producer. He has had a tremendous success. He had to take over the family wine business at a young age when his father died. At
A delicious white wine with excellent freshness. Full-bodied, some “fat” and with a lot of fresh fruit. The grape blend is unusual: petit manseng, albariño, verdejo, grenache blanc and grenache gris. And these unusual grapes
When you think of Languedoc you probably think warm, sunny days and rich full-bodied wines made from grapes like grenache and carignan. But the reality is more varied than that. In the 1970s the growers
There is a shortage of cheap French wine, which means that some supermarket chains in France are importing Spanish table wine. This has led to criminal actions by some militant winemakers in the Languedoc. But
The technical Dionysud wine fair was held in Beziers in Languedoc in November. A big discussion during the fair was about irrigation. Languedoc-Roussillon has a total of 240 000 hectares and only 24,000 are irrigated
Languedoc in southern France has become a dynamic and exciting wine region. The region has an incredible variety of wines, including red, rosé, white, and
“BKWine Tastes”. It is a collection of wines we have tasted recently. It is often samples that producers have sent us to show us what
We recently tasted a white and a red wine from Château de la Jaubertie in Bergerac, an appellation that shares many similarities with Bordeaux but
Interest in local, half-forgotten grape varieties is increasing. Thierry Navarre, a skilled wine grower in Saint Chinian, Languedoc, has discovered that the ribeyrenc, morastell, terret
Fitou is Languedoc’s southernmost appellation. In the past, this was the frontier between Languedoc and Spain. Today, it is the French region of Roussillon that
BKWine Tastes: The first wine is a concentrated and unusual Pouilly-Fumé from Château de Tracy. This is followed by a Corbières from large producer Château
If you care less for fame and more for the taste of the wine you will find gold nuggets in the wine regions that are
The red wines from the Languedoc, southern Rhône Valley and Provence often combine a delicious, dark fruit with good acidity, relatively soft tannins and a
If you go to Fitou and the southern part of Corbières in the French Languedoc, you will be greeted by a wild, barren and beautiful
There are many beautiful wine regions in the Languedoc. La Clape, near the town of Narbonne, is one of them. Château de Figuières is situated
“Languedoc-Roussillon is a big area. Around 200,000 hectares. Exactly how many producers there are is difficult to know, but it is probably about 10,000 to
Sometimes you get tied up in things, so this has been a long time coming. Last year we were very honoured and proud to receive
Our latest book “Languedoc-Roussillon, Wines From The South of France” (Languedoc-Roussillon, södra Frankrikes viner) has been named Drinks Book of the Year 2019 (it actually
The now well-known wine fair for organic wines, Millésime Bio, will take place on 27-29 January 2020 in Montpellier. All exhibitors must be organically certified.
Sometimes people at wine tastings try and impress with opinions like “this wine tastes as if it has been in an egg-shaped concrete tank”, “this
It makes you happy when you read such things. “Few books have made me long for southern France like this one.” This is what Dag
The whole list of OIV book awards 2019 announced We worked for two years on the new book about Languedoc-Roussillon. Not full time, but when
Languedoc-Roussillon, the Wines of Southern France is our latest book. Our tenth book. It is about one of the “hottest” and most dynamic wine regions
In fierce competition (we guess), Cigalus 2016 from Gérard Bertrand in Languedoc had the honour of being selected as the red wine served during the
Gérard Bertrand’s empire in Languedoc is growing. He recently bought Mas du Soleilla, a 22-hectare vineyard adjacent to Bertrand’s headquarters Château l’Hospitalet in the appellation
Heavy rain and floods of a rare violence in the department of Aude In Languedoc in mid-October caused major damage to vineyards and wineries, in
It gets warmer and drier in Languedoc, says Christophe Bousquet at Domaine Pech Redon in La Clape. This cannot completely be compensated for by irrigation.
Les Outsiders is a group of winegrowers in the Languedoc-Roussillon in southern France, and in a few other places across France. They make some excellent
“2017 will go down in history as a very complicated vintage for more or less all French wine regions,” says Graham Nutter in Minervois. He
A success story in the Languedoc celebrates 30 years. Robert Skalli and Jacques Gravegeal created IGP Pays d’Oc in 1987. At the time it was
Gérard Bertrand in Languedoc celebrates 30 years as a wine producer. He has had a tremendous success. He had to take over the family wine
A delicious white wine with excellent freshness. Full-bodied, some “fat” and with a lot of fresh fruit. The grape blend is unusual: petit manseng, albariño,
When you think of Languedoc you probably think warm, sunny days and rich full-bodied wines made from grapes like grenache and carignan. But the reality
There is a shortage of cheap French wine, which means that some supermarket chains in France are importing Spanish table wine. This has led to
The technical Dionysud wine fair was held in Beziers in Languedoc in November. A big discussion during the fair was about irrigation. Languedoc-Roussillon has a
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