New harvesting tractor for really steep slopes
To harvest with machine or by hand? Some really don’t have a choice, e.g., producers who have vineyards on very steep slopes where no harvesting machine dares to tread. But that is starting to change.
To harvest with machine or by hand? Some really don’t have a choice, e.g., producers who have vineyards on very steep slopes where no harvesting machine dares to tread. But that is starting to change.
Creative ideas for new times Creativity thrives in crises. That’s how the saying goes, isn’t it? We hope so. Because the wine industry will need all the ingenuity, it can muster. The wine world is
Every year, over 2 billion Diam corks are sold, so chances are you will now and then pull one out of your wine bottle. Diam Bouchage is a French company that 12 years ago introduced
When some people think about machine harvesting, they often imagine big monsters that brutalize the vineyard. It is true that harvesting machines are often big machines, but they can be quite gentle to both grapes
People often say wines nowadays tend to taste the same. But isn’t it exactly the opposite? Take the New World. A few years ago, one might have talked about sameness. A few grape varieties dominated
The wine maker needs a strategy, knowledge and experience, as demonstrated Oenoforo’s experiment About two years ago I was in Tuscany to harvest grapes. Syrah grapes. There are actually a fair amount of syrah planted
Nomacorc, manufacturer of synthetic wine corks, has launched a synthetic cork for sparkling wines. The cork will start selling in Italy beginning of 2016. The visual aspect of the cork has been important for Nomacorc
Fermentation tanks exist in many different models. And there will be more. At the Vinitech Show in early December some original things were presented. Among other things this vinification tank from oak barrel maker Radoux.
To harvest with machine or by hand? Some really don’t have a choice, e.g., producers who have vineyards on very steep slopes where no harvesting
Creative ideas for new times Creativity thrives in crises. That’s how the saying goes, isn’t it? We hope so. Because the wine industry will need
Every year, over 2 billion Diam corks are sold, so chances are you will now and then pull one out of your wine bottle. Diam
When some people think about machine harvesting, they often imagine big monsters that brutalize the vineyard. It is true that harvesting machines are often big
People often say wines nowadays tend to taste the same. But isn’t it exactly the opposite? Take the New World. A few years ago, one
The wine maker needs a strategy, knowledge and experience, as demonstrated Oenoforo’s experiment About two years ago I was in Tuscany to harvest grapes. Syrah
Nomacorc, manufacturer of synthetic wine corks, has launched a synthetic cork for sparkling wines. The cork will start selling in Italy beginning of 2016. The
Fermentation tanks exist in many different models. And there will be more. At the Vinitech Show in early December some original things were presented. Among
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