Tag: Germany

Four religious statues on the cathedral in Reims

The German Blue Nun becomes French

Blue Nun is a German bestseller and legend (perhaps not for the best reasons), a riesling sold in a blue bottle with low alcohol content and high residual sweetness. 29 grams of sugar per litre

Vineyards overlooking the Mosel River, Germany

German wines are getting drier and drier

German wine producers are adapting to the evolving tastes of consumers. This is the conclusion of the German Wine Institute after last year’s mandatory tasting of all German quality wines. Exactly half – 50% –

Vineyards on steep slopes and a village on the Mosel River, Germany

The new German wine classification | Per on Forbes

Germany introduces a wine hierarchy based on geography Germany has introduced a new “classification” system for its wines, under the name Qualitätswein. It creates a hierarchy of wines – Area, Region, Village and Vineyard –

A glass of sparkling rosé wine

International Sparkling Festival in Frankfurt in June

For those of you who love bubbles, we can announce that the fourth “International Sparkling Festival” will take place on June 14, 2020 in Frankfurt. Over 160 sparkling wines, made using the traditional method (with

Glera grapes ready to be harvested in the Prosecco region in Italy

Resistant grape varieties spark debate

The vine is in many ways a robust plant that can withstand difficult conditions and drought. But it has weaknesses. One is that it is prone to fungal diseases. No vineyard can survive without spraying.

Bottles ageing at Champagne Fleury

Champagne inspires German quality sekt

VDP stands for Verband Deutscher Prädikatsweinguter and is a highly respected association of around 200 German top producers with their own set of rules for wine growing and wine making. VDP recently launched a new

A glass of champagne with bubbles

Henkell, a bubbly giant grows bigger

Henkell Trocken is one of the world’s most famous sparkling wines. The German company Henkell & Co is also the largest producer in the world of sparkling wines since the purchase of Spanish Freixenet in

Franz Kunstler 1994 Riesling Beerenauslese

The reinvention of German wines | Britt on Forbes

Over the last couple of decades German wines have changed dramatically. Here are some of the NEW keywords: The semi-dry / semi-sweet whites are on the retreat. (Thankfully!) Bone-dry whites with plenty of elegance and

Vineyards overlooking the Mosel River, Germany

German wines are getting drier and drier

German wine producers are adapting to the evolving tastes of consumers. This is the conclusion of the German Wine Institute after last year’s mandatory tasting

Bottles ageing at Champagne Fleury

Champagne inspires German quality sekt

VDP stands for Verband Deutscher Prädikatsweinguter and is a highly respected association of around 200 German top producers with their own set of rules for

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