Fondue is French and means melted. In cooking fondue usually means a pot of melted cheese that you can dip pieces of bread, or something else in. In Italy they also use it to mean
Paella is a very Spanish dish. Usually one thinks of Paella Valenciana (from Valencia) when talking about it. But it is made in many different places in Spain. Want to discover some genuine paella? Here
According to the UN agency UNWTO 88% of all travellers consider that the gastronomy plays a major role on the trip. It comes as no surprise. We know that many participants on our wine tours
“Miam, miam, experience the world with the world’s best food tours.” It is not our head-line. It is taken from the TripAdvisor article where they have featured BKWine Tours. Well, we are certainly very pleased
An update on the wine tours on our current scheduled program. A handful of really delicious wine tours: Bordeaux, September 17-21 Douro Valley in Portugal, October 22-26 Chile and Argentina in South America, January 31
Fondue is French and means melted. In cooking fondue usually means a pot of melted cheese that you can dip pieces of bread, or something
Paella is a very Spanish dish. Usually one thinks of Paella Valenciana (from Valencia) when talking about it. But it is made in many different
According to the UN agency UNWTO 88% of all travellers consider that the gastronomy plays a major role on the trip. It comes as no
“Miam, miam, experience the world with the world’s best food tours.” It is not our head-line. It is taken from the TripAdvisor article where they
An update on the wine tours on our current scheduled program. A handful of really delicious wine tours: Bordeaux, September 17-21 Douro Valley in Portugal,
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