On March 22 we launched our new Champagne book, “Champagne, vinet och odlarna”. This is Swedish (the book is written in Swedish) and means “Champagne, the wine and the growers”. The launch took place at
The new book on champagne, the wine, and Champagne, the region, has now been launched! It’s called “Champagne, the wine and the growers“. It’s our ninth wine book. It’s a different book about Champagne, in
BKWine’s book series “Guide to the World of Wine” (Guide till vinets värld) has been nominated in the Gourmand World Cookbook Awards in the category Wine Tourism. Gourmand is an international competition for books on
If you shop at Amazon you are no doubt familiar with their recurring marketing mails. Depending on what you have previously bought and looked at they send you recommendations for other things “that might interest
On March 22 we will be launching our next book (in Stockholm). It is a different kind of champagne book. We do of course go into the details of how champagne is made, the grapes,
Last autumn we had two new books published in the series Guide to the World of Wine: Piedmont Burgundy With the two previous books, on Bordeaux and Tuscany, the series now has four books. We
For those of you who really want to know how a biodynamic wine producer work in the vineyard, and also in the cellar, this book is indispensable. Monty Waldin is a specialist. He believes in
We are very happy and proud to have received first prize in the Swedish Gastronomic Academy Book Awards. Many thanks to the jury and to the publisher. And above all, thank you to you who
Books from BKWine and two wine university professors If you are an Amazon customer you know that they regularly come with suggestions of new purchases . Sometimes they are surprising and sometimes they are spot
I thought it would be a good idea to update you on our book writing activity. Apart from organising wine tours and writing about wine as wine journalists we have written a number of books.
“The Finest Wines of Champagne” by Michael Edwards is an excellent introduction to the bubbly wines from northern France. The book focuses primarily on presenting a number of the most famous producers, many of the
We have already received a review of one of our new books, Tuscany, wines, regions, producers. It is by Per Björgell writing in the BTJ newsletters. Here are some excerpts: “The book is a very
The other day I was at the OIV, the International Organisation for Vine and Wine, to attend their press conference on the status of the wine economy in the world (follow the link for the
“Guide to the World of Wine” is a new book series that we have just launched. The first two titles in the series are about Bordeaux and Tuscany. The books contain easy-to-read but fact-filled information
It has become popular with crowdfunding for wine books (Jura, Champagne, aromas and what not). Is it because the publishers are hard to persuade, or that wine writers do not like to work with structured
Guide to the World of Wine is a new book series that we have just launched. The first two titles in the series are about Bordeaux and Tuscany. The books contain easy-to-read but fact-filled information
We have been pleased to see a few reviews recently of the English language edition of our book on organic wines: Organic, Biodynamic, and Natural Winemaking. Here’s what they say: ”A very interesting book. It
A few months ago we were at the OIV ceremony for their annual book awards. To pick up our prize. OIV is short for International Organisation of Vine and Wine (or Organisation International de la
A few years back China became Bordeaux’s biggest export market. Over a few years the Chinese market grew from almost nothing to become the market that Bordeaux could not live without. How this happened is
A wine book is an excellent Christmas gift, especially for a wine lover… We have written four wine books, some of which have won both national and international prizes, most recently “the Nobel prize” of
We are very proud and happy: Our book “France, The Country of Wine” has won the prestigious OIV Award in the category “Wine and Territories’! OIV (International Organisation of Vine and Wine, or L’Organisation Internationale
I happened to click on a link in a wine marketing newsletter and found a “Sunday Chronicle” written by wine writer and editor Jonas Larsson. It was about organic (and similar) wines and begins like
A little while back I could announce that our new book Biodynamic, Organic and Natural Winemaking; Sustainable Viticulture and Viniculture had won two Swedish awards in the Gourmand International Cook Book Awards: “Best Wine Book
With great joy I can tell you that our recent wine book, “France, The Country Of Wine, Trends and Tradition”, has won the award as “Best Wine Education Book in Sweden 2014”. It is the
Rosemary George is a Master of Wine wine writer spending a big part of the year in the Languedoc. Languedoc is the region with the highest proportion of organic wine producers in France. So it
The Netherlands, just like Sweden, is a country that is keen on organic things. Food as well as wine. So it is perhaps not too surprising that a review of our book on organic wines
The first book we did was “Languedoc, meetings with wines and wine-growers in the French South” (currently only available in Swedish). The book was mentioned very nicely and prominently in the latest weekend special of
We are very proud to let you know that we have been awarded not just one but TWO awards for our book Biodynamic, Organic and Natural Winemaking; Sustainable Viticulture and Viniculture: “Best Wine Book for
It is very exciting to find one’s book somewhere on a book shelf, in a book shop, or in someone’s hands. A little while back someone came up to me and wanted me to sign
Our book on organic wines has been reviewed in WinesWorld. “WinesWorld’s Wine, Food & Travel Magazine”, as is the full name, is an online ezine on wine. They have just published a review of our
On March 22 we launched our new Champagne book, “Champagne, vinet och odlarna”. This is Swedish (the book is written in Swedish) and means “Champagne,
The new book on champagne, the wine, and Champagne, the region, has now been launched! It’s called “Champagne, the wine and the growers“. It’s our
BKWine’s book series “Guide to the World of Wine” (Guide till vinets värld) has been nominated in the Gourmand World Cookbook Awards in the category
If you shop at Amazon you are no doubt familiar with their recurring marketing mails. Depending on what you have previously bought and looked at
On March 22 we will be launching our next book (in Stockholm). It is a different kind of champagne book. We do of course go
Last autumn we had two new books published in the series Guide to the World of Wine: Piedmont Burgundy With the two previous books, on
For those of you who really want to know how a biodynamic wine producer work in the vineyard, and also in the cellar, this book
We are very happy and proud to have received first prize in the Swedish Gastronomic Academy Book Awards. Many thanks to the jury and to
Books from BKWine and two wine university professors If you are an Amazon customer you know that they regularly come with suggestions of new purchases
I thought it would be a good idea to update you on our book writing activity. Apart from organising wine tours and writing about wine
“The Finest Wines of Champagne” by Michael Edwards is an excellent introduction to the bubbly wines from northern France. The book focuses primarily on presenting
We have already received a review of one of our new books, Tuscany, wines, regions, producers. It is by Per Björgell writing in the BTJ
The other day I was at the OIV, the International Organisation for Vine and Wine, to attend their press conference on the status of the
“Guide to the World of Wine” is a new book series that we have just launched. The first two titles in the series are about
It has become popular with crowdfunding for wine books (Jura, Champagne, aromas and what not). Is it because the publishers are hard to persuade, or
Guide to the World of Wine is a new book series that we have just launched. The first two titles in the series are about
We have been pleased to see a few reviews recently of the English language edition of our book on organic wines: Organic, Biodynamic, and Natural
A few months ago we were at the OIV ceremony for their annual book awards. To pick up our prize. OIV is short for International
A few years back China became Bordeaux’s biggest export market. Over a few years the Chinese market grew from almost nothing to become the market
A wine book is an excellent Christmas gift, especially for a wine lover… We have written four wine books, some of which have won both
We are very proud and happy: Our book “France, The Country of Wine” has won the prestigious OIV Award in the category “Wine and Territories’!
I happened to click on a link in a wine marketing newsletter and found a “Sunday Chronicle” written by wine writer and editor Jonas Larsson.
A little while back I could announce that our new book Biodynamic, Organic and Natural Winemaking; Sustainable Viticulture and Viniculture had won two Swedish awards
With great joy I can tell you that our recent wine book, “France, The Country Of Wine, Trends and Tradition”, has won the award as
Rosemary George is a Master of Wine wine writer spending a big part of the year in the Languedoc. Languedoc is the region with the
The Netherlands, just like Sweden, is a country that is keen on organic things. Food as well as wine. So it is perhaps not too
The first book we did was “Languedoc, meetings with wines and wine-growers in the French South” (currently only available in Swedish). The book was mentioned
We are very proud to let you know that we have been awarded not just one but TWO awards for our book Biodynamic, Organic and
It is very exciting to find one’s book somewhere on a book shelf, in a book shop, or in someone’s hands. A little while back
Our book on organic wines has been reviewed in WinesWorld. “WinesWorld’s Wine, Food & Travel Magazine”, as is the full name, is an online ezine
Newsletter:
Get our free monthly newsletter, the BKWine Brief and join 25,000 other wine and travel enthusiasts.
Text and images may not be used without our permission. More info on copyright.
25,000 subscribers get wine news every month. You too?
