Tag: Alsace

Pinot noir bunches on the vine just before harvest in Alsace

Is pinot noir the future of Alsace?

Riesling is the flagship grape of Alsace, along with gewurztraminer. But the latter is no longer profitable to produce and the riesling harvests are getting smaller and smaller due to warmer weather. How will this

Kirchberg de Barr Grand Cru, Alsace, Gewurztraminer, Domaine Hering

Pinot noir in Alsace upgraded to grand cru

Alsace now has its first grand cru wines made with pinot noir. Until now, the Alsatian red grape has been banned from grand cru wines. But not anymore. At least not from two of them.

Bag-in-box wines on shelves in a Systembolaget shop in Sweden

How long will Alsace be able to resist the bag-in-box?

Alliance Alsace, a cooperative in Turckheim, launched its first bag-in-box in 2020. The well-known Alsace producer Arthur Metz also sells a wine in bag-in-box. For both these producers, the grapes come from their vineyards in

Melanie Pfister, Domaine Pfister, Alsace

Alsace Pinot Gris is finally dry

Alsace wines are becoming drier and drier. At least that was the impression we had on our recent Alsace tour. And that is very positive. In addition, it is easier to know if the wines

What is new in Alsace? 24 producers and a blind tasting

Twenty-four producers in Alsace presented their new vintages in Stockholm. BKWine Magazine’s Carl-Erik Kanne reports. Once a year in Sweden the communication firm Sopexa organizes a tasting of wines from Alsace. This year, it was

A back label showing dry-to-sweet scale on an Alsace wine

Favourites and trends in Alsace

Something new happening in Alsace? Yes, is my answer to that question after my visit to the annual wine fair in Stockholm arranged by Vins d’Alsace in cooperation with Sopexa. 28 exhibitors / producers, both

Alsace – both sunshine and excellent wines

Alsace is almost unique among French wine regions in that it systematically prominently promotes the grape variety of the wine on the label, long before it became fashionable to do so. It is also, although

A narrow street in Eguisheim, Alsace

Alsace – a mixture of French and German?

Fifty kilometres and the Rhine River separate Alsace from Germany. Just like in Germany the white wines dominate here, and just as in Germany it is riesling that is the iconic grape. Perhaps this is

Alsace – dry or sweet?

We have probably all experienced a bottle of wine from Alsace that did not go well with the food we served. The reason being, for the most part, that the wine was sweeter than we

Grape bunch attacked by grey rot

Protest party in Alsace

10 or 12 producers in Alsace recently formed a group called Groupe Transverse Alsace 2015. The group believes that the wine industry in Alsace needs to be reformed. The members are well known producers such

Alsace, why don’t we see more of it in France?

They make wonderful wines in Alsace and the landscape is wonderfully beautiful. It has long been a popular wine region in Sweden (at least as long as I lived there) and in other countries but

Pinot noir bunches on the vine just before harvest in Alsace

Is pinot noir the future of Alsace?

Riesling is the flagship grape of Alsace, along with gewurztraminer. But the latter is no longer profitable to produce and the riesling harvests are getting

Melanie Pfister, Domaine Pfister, Alsace

Alsace Pinot Gris is finally dry

Alsace wines are becoming drier and drier. At least that was the impression we had on our recent Alsace tour. And that is very positive.

A back label showing dry-to-sweet scale on an Alsace wine

Favourites and trends in Alsace

Something new happening in Alsace? Yes, is my answer to that question after my visit to the annual wine fair in Stockholm arranged by Vins

Alsace – dry or sweet?

We have probably all experienced a bottle of wine from Alsace that did not go well with the food we served. The reason being, for

Grape bunch attacked by grey rot

Protest party in Alsace

10 or 12 producers in Alsace recently formed a group called Groupe Transverse Alsace 2015. The group believes that the wine industry in Alsace needs

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