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Video » Quinta do Crasto #1 med Tomas Roquette [E] – BKWine TV
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Del 1 av Quinta do Crasto intervjuer. Vi börjar med Tomas Roquette en av ägarna. Tomas är den fjärde generationen på Quinta do Crasto. Crasto producerar portvin sedan mer än hundra år och sedan 1994 även bordsvin med samma druvsorter som för hamn – mer än hundra olika druvsorter.
Varför gjorde Quinta do Crasto börja viner produktion bord? Tomas förklarar orsaker. De ville visa världen vad som är potentialen i Douro, så de började göra bordsviner.
Vad är typ eller stil av vin som de gör på Quinta do Crasto. – Vin som gör människor glada när de dricker sina viner.
Om serveringstemperatur: Det är viktigt att inte tjäna viner för varmt. Chambré är inte en bra idé, speciellt om du talar om viner med högre alkoholhalt innehåll. De viner bör serveras vid 16 till 18 grader Celsius.
Quinta do Crasto, Tomas Roquette
Så vad viner gör de på Quinta do Crasto? En port vin förstås, men flera bordsviner: Flor de Crasto, Crasto DOC (röd och vit), Reserva, Touriga Nacional (ibland), Tinta Roriz, Vinha Maria Teresa, Vinha da Ponte, Xisto (Roquette & Cazes). Och under 2010 kommer det att finnas en ny topp vin kommer ut på marknaden från Douro Superior
Denna intervju gjordes vid Europeiska vinbloggare konferensen # EWBC 2009 i Lissabon: https://winebloggersconference.org/europe/
Mer om Quinta do Crasto: https://www.quintadocrasto.pt/uk/intro.htm
Musik: Kalejdoskop, Sol e pappa, Http: / / www.jamendo.com
Av BKWine, https://www.bkwine.com. Intervjuare: Per Karlsson, BKWine
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Per Karlsson
Swedish. Per is co-founder together with his wife Britt of BKWine. Rumour has it that his interest in wine started already when he was 11. Just like Britt he visits some 200 wineries each year on wine tours and for journalistic research. He writes about wine primarily online on BKWine Magazine and in the BKWine Brief.
Per is also a professional photographer, specialising in wine and travel photography. See BKWine Photography for more on this. Since a few years back he has also branched out into video production on the same subject. He has contributed all images, and some text, to BKWine’s wine books.
Swedish. Per is co-founder together with his wife Britt of BKWine. Rumour has it that his interest in wine started already when he was 11. Just like Britt he visits some 200 wineries each year on wine tours and for journalistic research. He writes about wine primarily online on BKWine Magazine and in the BKWine Brief.
Per is also a professional photographer, specialising in wine and travel photography. See BKWine Photography for more on this. Since a few years back he has also branched out into video production on the same subject. He has contributed all images, and some text, to BKWine’s wine books.
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