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Denis Dubourdieu
Denis Dubourdieu är en av världens mest kända vin konsulter. Han är kanske att blygsamt att kalla sig ”flygande vinmakare” och egentligen inte skryta med sina olika uppdrag. BKWine träffade honom på en av sina egna fastigheter i Bordeaux (han har fem), på Chateau Reynon i Entre Deux Mers.
Vi pratar om vad ett vin som konsult gör – i den verkliga världen – och om vinframställning på egen slott:
Intervju med Denis Dubourdieu. Denis Dubourdieu är ett vin konsult och vinmakare, samt en professor i oenologi vid universitetet i Bordeaux.
Denis börjar med att förklara vilken roll ett vin konsult är: att hjälpa vinproducenter att hitta sin stil, en stil som bäst avspeglar ursprung terroir. Men vinet har också samtida, uppskattas av dagens smaklökar, samt kunna ålder. Arbetet sker både i vingården, som arbetar på vinodling, samt i vinkällaren, titta på vintillverkning och teknikerna källaren. Men det är alla baserade på omfattande provningar både av vinet gårdens egna viner samt konkurrens. Det mesta av arbetet sker i vingården. Denis talar också om bra och dåliga vinnäringen praxis och vinframställning.
Vi står i vingårdarna på en av Denis Dubourdieu fastigheter, på Chateau Reynon i Entre-deaux-Mers regionen i Bordeaux, Frankrike.
För mer information, besök Denis Dubourdieu Domaines: https://www.denisdubourdieu.com/
Swedish. Per is co-founder together with his wife Britt of BKWine. Rumour has it that his interest in wine started already when he was 11. Just like Britt he visits some 200 wineries each year on wine tours and for journalistic research. He writes about wine primarily online on BKWine Magazine and in the BKWine Brief.
Per is also a professional photographer, specialising in wine and travel photography. See BKWine Photography for more on this. Since a few years back he has also branched out into video production on the same subject. He has contributed all images, and some text, to BKWine’s wine books.
Swedish. Per is co-founder together with his wife Britt of BKWine. Rumour has it that his interest in wine started already when he was 11. Just like Britt he visits some 200 wineries each year on wine tours and for journalistic research. He writes about wine primarily online on BKWine Magazine and in the BKWine Brief.
Per is also a professional photographer, specialising in wine and travel photography. See BKWine Photography for more on this. Since a few years back he has also branched out into video production on the same subject. He has contributed all images, and some text, to BKWine’s wine books.
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