August wine
2006-08-29
I hope you have had (or still have) a nice vacation. So far, we have not had much time for holidays ourselves but been busy with several projects. The most exotic one is, no doubt,
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I hope you have had (or still have) a nice vacation. So far, we have not had much time for holidays ourselves but been busy with several projects. The most exotic one is, no doubt,
Some wine sites that you might enjoy visiting: About Max Schubert, the creator of the legendary Grange Hermitage (now called only Grange) from Penfold: The Living.Scotsman.com The University of Missouri uses biotechnology to create grapes
This is the top-ten list of wine suppliers (importers) to the monopoly Systembolaget (May 2006): V&S Group 18,9 % (=2 273 990 litre) (Just as Systembolaget, V&S is owned by the Swedish government) Fondberg &
For the third consecutive year Dansk Vincenter near Copenhagen organises the great Danish Rhône Festival. On Saturday September 16 a large number of wines will be presented from the 2003, 2004 and 2005 vintages. More
Wines of South Africa (WOSA) organises a South African wine day in Stockholm in the restaurant Operaterassen (part of Operakällaren). More info will (we hope) be published on www.wosa.se
Grapes (and thence grape juice and also wine) contains large quantities of polyphenols. Polyphenols is a group of substances that are “anti-oxidants” and that has been shown to have beneficial effects against some cancer and
Viniflhor, a French administration with responsibility for certain wine categories, has proposed two new Vin de Pays: Vin de Pays des Alpilles, after a mountain range in the southern Rhône valley, and Vin de Pays
An interesting comparison with Australian wines: Australian Wine Grape Growers’ Association predicts continued falling prices. Spot prices for wine in Australia is expected to fall to $100-$150 per tonne (so you get quite a few
Försäljningen av ekologiska viner ökade med 56% under 2005. Samma tendens har fortsatt under 2006. Det är dock fortfarande en försvinnande liten del av försäljningen totalt: endast 0,5% är ekologiska. ”Anledningen till det ökade intresset
Château Lafite was the first of the Premier Grand Cru Classé chateaux in Bordeaux to present the price for its 2005 primeur – a vintage that has been highly acclaimed critically (and with high expectations
Robert Parker, the world’s best known and influential wine critic, often referred to as ”guru”, will write a weekly column for Business Week magazine, starting on June 16. (BTW a famous economist, often referred to
On June 22 the EU agricultural commissioner Mariann Fischer Boel presented a proposal to reform the cash-consuming wine support policies in the EU. The purpose is to improve the competitiveness of European wines and create
The Australian government has rejected the call from the Australian Grape Growers’ Association (AGGA) to create a guarantee fund of $35 million to support producers in financial difficulties. “The government is in now way responsible
René Renou, president of the INAO, died in his sleep during the night of June 19 while on a business trip to South Korea. He was only 54 years old but suffered from cancer. Renou
The French wine group Castel is planting new vineyards in Azerbaijan in collaboration with the local government. The plan is to plant 500 hectares, half of which is already planted. The wine is primarily for
The Third – International Wine Business Research Conference will take place in Montpellier on July 6-8. Around one hundred researchers will congregate to discuss marketing, business development, packaging, communications, etc – all with a business
The Trophée Ruinart, popularly known as the European Championship for Sommeliers, was won this year by a Norwegian: Robert Lie. Lie works at the luxury restaurant Bagatelle in Oslo. Second place went to Paolo Basso
It sounds scary and it is not the nicest thing to catch. Black Dead Arm (BDA) is a new kind of disease first discovered in 1999. It is a fungus disease that attacks the vine
Finally, it seems, summer is here. Maybe that will be a good time to make some new and enjoyable wine discoveries. Summer wines Why not take a few leisurely afternoons or evenings and discover a
Some wine sites that you might enjoy visiting: New findings on how soil (or terroir if you wish) influences wine: “A new, improved level of soil mapping” in Wine Business Monthly Pacific Ridge Winery, not
The cooperative wine producers in the French departement l’Hérault organise a yearly wine competition followed by a “final” called “Coup de Coeur des femmes journalistes” (best-of selected by women journalists). 15 female writers are invited
You might expect the Concour Mondial de Bruxelles to take place in Belgium, and it usually does, but this year it was off-shored to Lisbon. 220 international wine experts (including BKWine) tasted 5447 wines and
It will now be allowed to add 15% of a different vintage to the one indicated on the label in California, so no more than 85% has to come from the given year, according to
The Australian Wine Grape Growers Association (WGGA) wants that the government should support producers in difficulty due to over-production and falling prices. They have requested that a guarantee fund be created with $35 million to
As expected (or feared) the prices of the highly acclaimed 2005 vintage in Bordeaux are up, and not by little. According to the Danish, but Bordeaux based wine merchant Iakob Schjerbeck, the prices are up
Since 1979 a lot has changed in the vineyards so it is time to review old truths about what is taught in wine classes. The statistics is from Drinks International and based on SCEES RGA79
Fonseca has launched an organic port wine: Terra Prima. They have since 1992 been cultivating a small plot of vineyard at the Quinta de Panascal with organic methods. Now they have developed the production sufficiently
Drinks International, an English trade publication, has made a ranking of the world’s most powerful wine and spirits brands. Different factors have been combined to arrive at the ranking: brand perception, market share, price position
Since 1979 a lot has changed in the vineyards so it is time to review old truths about what is taught in wine classes. The statistics is from Drinks International and based on SCEES RGA79
This heading is usually reserved for items that we talk about with a certain irony. But this time it’s serious. Private Preserve is definitely worth trying! Private Preserve is a pressurised bottle of neutral gas
I hope you have had (or still have) a nice vacation. So far, we have not had much time for holidays ourselves but been busy
Some wine sites that you might enjoy visiting: About Max Schubert, the creator of the legendary Grange Hermitage (now called only Grange) from Penfold: The
This is the top-ten list of wine suppliers (importers) to the monopoly Systembolaget (May 2006): V&S Group 18,9 % (=2 273 990 litre) (Just as
For the third consecutive year Dansk Vincenter near Copenhagen organises the great Danish Rhône Festival. On Saturday September 16 a large number of wines will
Wines of South Africa (WOSA) organises a South African wine day in Stockholm in the restaurant Operaterassen (part of Operakällaren). More info will (we hope)
Grapes (and thence grape juice and also wine) contains large quantities of polyphenols. Polyphenols is a group of substances that are “anti-oxidants” and that has
Viniflhor, a French administration with responsibility for certain wine categories, has proposed two new Vin de Pays: Vin de Pays des Alpilles, after a mountain
An interesting comparison with Australian wines: Australian Wine Grape Growers’ Association predicts continued falling prices. Spot prices for wine in Australia is expected to fall
Försäljningen av ekologiska viner ökade med 56% under 2005. Samma tendens har fortsatt under 2006. Det är dock fortfarande en försvinnande liten del av försäljningen
Château Lafite was the first of the Premier Grand Cru Classé chateaux in Bordeaux to present the price for its 2005 primeur – a vintage
Robert Parker, the world’s best known and influential wine critic, often referred to as ”guru”, will write a weekly column for Business Week magazine, starting
On June 22 the EU agricultural commissioner Mariann Fischer Boel presented a proposal to reform the cash-consuming wine support policies in the EU. The purpose
The Australian government has rejected the call from the Australian Grape Growers’ Association (AGGA) to create a guarantee fund of $35 million to support producers
René Renou, president of the INAO, died in his sleep during the night of June 19 while on a business trip to South Korea. He
The French wine group Castel is planting new vineyards in Azerbaijan in collaboration with the local government. The plan is to plant 500 hectares, half
The Third – International Wine Business Research Conference will take place in Montpellier on July 6-8. Around one hundred researchers will congregate to discuss marketing,
The Trophée Ruinart, popularly known as the European Championship for Sommeliers, was won this year by a Norwegian: Robert Lie. Lie works at the luxury
It sounds scary and it is not the nicest thing to catch. Black Dead Arm (BDA) is a new kind of disease first discovered in
Finally, it seems, summer is here. Maybe that will be a good time to make some new and enjoyable wine discoveries. Summer wines Why not
Some wine sites that you might enjoy visiting: New findings on how soil (or terroir if you wish) influences wine: “A new, improved level of
The cooperative wine producers in the French departement l’Hérault organise a yearly wine competition followed by a “final” called “Coup de Coeur des femmes journalistes”
You might expect the Concour Mondial de Bruxelles to take place in Belgium, and it usually does, but this year it was off-shored to Lisbon.
It will now be allowed to add 15% of a different vintage to the one indicated on the label in California, so no more than
The Australian Wine Grape Growers Association (WGGA) wants that the government should support producers in difficulty due to over-production and falling prices. They have requested
As expected (or feared) the prices of the highly acclaimed 2005 vintage in Bordeaux are up, and not by little. According to the Danish, but
Since 1979 a lot has changed in the vineyards so it is time to review old truths about what is taught in wine classes. The
Fonseca has launched an organic port wine: Terra Prima. They have since 1992 been cultivating a small plot of vineyard at the Quinta de Panascal
Drinks International, an English trade publication, has made a ranking of the world’s most powerful wine and spirits brands. Different factors have been combined to
Since 1979 a lot has changed in the vineyards so it is time to review old truths about what is taught in wine classes. The
This heading is usually reserved for items that we talk about with a certain irony. But this time it’s serious. Private Preserve is definitely worth
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