Christophe Peyrus loves the concept of “terroir” and the wild almost barren landscape around Pic St Loup in Languedoc. His property, Clos Marie, that he runs together with Françoise Julien, has almost from the very first vintage in 1994 been among the best wineries in Pic Saint Loup and the whole of the Languedoc. Christophe runs the vineyards according to bio-dynamic principles and has an unusually high planting density to get more concentrated wines, better balance, freshness and elegance. An example is the white 2005 Roussanne/Carignan Blanc/Macabeu blend giving a very good and flowery wine; the Metaire du Clos 2001 with lots of fruit, tobacco, and mint; or the softer 2000 Olivette with hints of violet and black and red currants. “They Musigny” of the Languedoc… according to Christophe.
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