Tuscany, wines, regions, producers is an indispensable guide for those who want to know more about this world famous wine region, its wines and its winemakers. The book is part of the series Guide to the World of Wine and is written and photographed by Britt Karlsson and Per Karlsson, multiple award-winning wine book authors. The book is in a convenient pocket format and richly illustrated, and at the same time full of facts, written by experts in the field.
Tuscany. Rolling hills, olive groves, cypress trees, winding roads. And of course vineyards everywhere. Who does not start dreaming about balmy evenings with good wine and good food?
Tuscany is Italy’s most famous wine region. This is the source of world-famous wines such as Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. But there are also many other great things to discover. Come on a wine tour to this beautiful country with its scenery, the charming villages and the magnificent cities of Florence and Siena.
Tuscany, wines, regions, producers tells you about all the great wines that you can find in this region. The book takes you to the different wine regions and gives you information on where to find the best wines, the most interesting wine producers and the most genuine food. Along the way, you also get to learn much of what is interesting to know about the Tuscan wines, grape varieties, wine production, the region’s history, how to read the label and much more.
The book is part of the series Guide to the world of wine.
The book, and the whole series, has been named Best Book of the Year, category Travel Guides, by The Gastronomy Academy, Best Gastronomic Literature Awards.
Facts
Title: Tuscany, wines, regions, producers
Published in Swedish under the title Tuscany, viner, distrikt, producenter. The book is not yet available in English. Please contact us for international publishing enquiries.
Series Title: Guide to the World of Wine
Text and photo: Britt Karlsson and Per Karlsson
Publisher: Tukan Förlag
Format: Soft-cover, lavishly illustrated in full colour
Published: March 2016
Size: 128x211mm (WxH), 128 pages
ISBN: 978-91-7617-366-4
The authors
Britt Karlsson and Per Karlsson live and work since many years in France, where they operate under the name BKWine. They are among Sweden’s most experienced wine writers and have published several books on wine that have won Swedish and international book awards, including the OIV’s prestigious “Nobel Prize” in wine literature. They have contributed to many Swedish and international wine magazines and today write mainly on BKWine Magazine and Forbes.com. Per’s photography is also regularly published around the world in books and magazines on wine.
Britt and Per also operate a leading tour operator for wine and food tours, BKWine Wine Tours. Thanks to their writing and their travel business, they spend much of the year in different wine regions around the world. They visit some 300 wineries each year.
