The trend to less environmentally ‘bad’ packaging will continue. Not least, we will see fewer of the ridiculous weight lifting bottles often used for prestige cuvees. We remember well (but not with joy) the bottle that weighed in at 1.4 kg. Empty! We will see lighter bottles, PET bottles (plastic bottles making a return!), aluminium bottles, bag-in-box without the box (so, wine-in-a-plastic-pouch), and why not more of the wines in a can (recyclable of course). All these alternative packaging will continue to suffer from the stigma of assumedly containing cheap wine. In conjunction with this we have other environmental aspects: greenhouse-gas-neutral wines, CO2 studies in more an more regions etc.
