The first Japanese edition of the red guide has recently been published. It is a combined team of seasoned (pun intended) European critics and newly recruited Japanese restaurant critics that has written the guide. Read more here: iht.com
The first Japanese edition of the red guide has recently been published. It is a combined team of seasoned (pun intended) European critics and newly recruited Japanese restaurant critics that has written the guide. Read more here: iht.com
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