A year or two ago Laroche opened a wine bar and restaurant in an old renovated mill and now (after quite a long wait) it’s time for the hotel. It is a very small and luxurious hotel above the restaurant. Seven rooms (two suites, one with a large terrasse) await the guests. Almost minimalist design, very low-key and elegant with a discrete African theme (perhaps inspired by Laroche’s new vineyard in South Africa). Goes well with a Grand Cru in front of the fire place in the hotel living room.
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