A bottle of wine is never wrong, but a book about wine may be longer lasting. We have written ten wine books, about Languedoc-Roussillon, Bordeaux, Champagne, Tuscany, Piedmont, Burgundy, all of France, how to grow vines and make wine (not a do-it-yourself but a book that explains the technicalities of what winemakers do).
But we only – snif, snif – only have one book translated into English. But it is a good one. ”Biodynamic, Organic and Natural Wine Making, Sustainable Viticulture and Viniculture”. It is one of the few books (the only one?) that aims to explain what organic wine is. It is not a book that tells you “this is the best”.
Instead it explains what organics is (and a bit about bio-dyn and natural) so that you can decide for yourself if it is good or bad.
More info and links to buy it here: Biodynamic, Organic and Natural Winemaking; Sustainable Viticulture and Viniculture.
