Good news! Our new book has won the award “Best wine book in Sweden for professionals” in the Gourmand World Cookbook Awards! The book is called Wine and the Environment, Organic, Biodynamic, and Natural (published in Swedish).
We are very happy and proud!
The book is also nominated to the category “World’s Best Wine Book for Professionals” on the next level of the competition and has the chance to be selected as the world’s best wine book!
Read more about the book award and the Gourmand competition on BKWine Magazine!
(Our previous book, The Creation of a Wine, was the international award winner in the same category in 2010/2011 and thus became the world’s best wine book for professionals then.)