BKWine Blog
Two of the places we sometimes visit on our wine tours in Tuscany were recently included in a Decanter Magazine guide. In their August issue they have an article on what to do when you
A while back we wrote about a wine that had been banned from the Systembolaget shelves in Sweden (the monopoly retailer) because of what was judged an offensive packaging: pouting lips on the label and
According to the latest statistics vineyard acreage grew with 6.5% in Chile in 2009. They now have 111 52 ha planted with vines to produce wine. 73% of the vineyards are planted with red grapes
This requires an explanation! Why are we late? This is the August newsletter and you should have received it around two weeks ago. You may have noticed that we have renovated our web site. We
It is not the wine itself. It is the game. Vignobles de France is an online game where you should place French wine appellations as close as possible to the correct location (in a limited
So is the world’s biggest selling vodka brand something one has heard of? Actually it is. The leading brand is Smirnoff that sells almost twice as much (24 M 9l cases) than the number two,
The world’s biggest selling whisky is not what one thinks. It is a “local” Indian brand called Bagpiper. The biggest “international” whisky is Johnnie Walker that comes third. Here is the top ten: Bagpiper, India
Drinks International follows what happens on the international drinks market. They recently published a special issue on the world’s top brands. Here are a few pickings. Which is the world’s biggest selling spirit? Smirnoff? Absolut?
Many wine producers illustrate the label with a beautiful work of art. Some (wealthy) owners of wine estates are also art collectors. Philippe Margot is a Swiss wine writer who has written a number of
It is not often that one of the major chateaux in Bordeaux changes hands. Buyer is the French insurance company MACSF. Seller is Colony Capital, an American investment company. The price tag is not official
Champagne is one of the few wine regions where the permitted yield is modified almost every year. This is done in an effort to manipulate supply and demand and the prices that champagne sell for.
Spain has in recent years been suffering a decline in the wine exports. The international sales have gone down from 1.2 bn euro in 2007 to 1 bn euro in 2010 (excluding bulk and sparkling).
Here are the top export markets for South African wines: UK 104 million hectolitre Germany 72 Mhl Sweden 38 Mhl Netherlands 26 Mhl Denmark 17 Mhl Canada 14 Mhl USA 13 Mhl Russia 7.8 Mhl
New Zealand is very well know for its internationally very successful sauvignon blanc wines, sauvignons that are very aromatic to the point of sometimes being overpowering. The focus on sauvignon has perhaps been so strong
In the 12 months to January 2011 New Zealand exported 1.56 Mhl (156 M litres). Almost all of it, 84 %, goes to the three top export markets: UK, Australia, and USA. Here are the
“In February, I spent a very enjoyable evening in New York with Alice Feiring, the “high priestess” of “natural” wine and author of The Battle for Wine and Love: Or How I Saved the World
How was it for you, 2010? In some ways it was a remarkable year, another magnificent vintage in Bordeaux for example. But a horrific one in Chile that was struck by a quake. Stuart George
We are happy to introduce a new contributor to BKWine Magazine: Stuart George. Stuart has worked as a wine merchant, travelling extensively through the world’s wine regions, before turning to writing. In 2003 he was
If you are really aiming to be a volume producer this might be your chance. 989,000 acres, around half a million hectares, of land is for sale in Argentina. It is claimed that it is
Sorry ladies, it is not handsome vineyard farmers looking for spouses (does that TV program exist elsewhere?). It is twelve young female wine growers who have made a calendar, the Jungwinzerinnen Kalender. Each month in
Tasting primeurs is not as difficult as it is sometimes said. Wines that young, just barely six months after harvest (tasted in April), can be wonderfully attractive: lots of fruit, hopefully ripe tannins and not
We are very happy to introduce Jeff Leve as a new contributor to BKWine Magazine. Jeff Leve is founder and editor of The Wine Cellar Insider, a wine site focusing on Bordeaux wine, and also
Prices for Bordeaux primeurs are mainly going up. Again. Is that a cause for concern? No, we argue. Most if not all chateau in Bordeaux will have announced their prices for the primeurs 2010 by
Congratulations dear visitor number 2,000,000 on BKWine.com. The site recently counted its two millionth visitor! Statistics on the internet is always a bit tricky. First, there is not really and totally (totally!) accurate way to
This is our monthly update on what wine tours there currently are on our public program – English edition. “World’s Best Wine Tours” – Travel + Leisure Magazine, on TravelAndLeisure.com BKWine offers you two possibilities
”No, that’s not correct. You can’t say that”, I was told off. It felt a bit like being squashed down the shoes, especially since it was a Master of Wine who said it – at
Moët & Chandon, the world’s biggest producer of champagne and is owned by the luxury group LVMH has invested in a vineyard in China to make sparkling wine according to a report in The Telegraph.
There are many different types of microbes (minuscule organisms) that contribute to making the wine into what it is. Many of them are desirable and even essential to the making of a wine. some only
The two champagne houses Piper Heidsieck and Charles Heidsieck have been sold. The previous owner, Rémy Cointreau, could not get the two champagne producers sufficiently profitable and have chosen to divest them. The buyer is
OIV estimates the world wine consumption for 2010 to around 236.3 Mhl which is a small decrease compared to 2009 (-0.2 M hl / -0,1%). In recent years consumption has been on a steadily sinking
Two of the places we sometimes visit on our wine tours in Tuscany were recently included in a Decanter Magazine guide. In their August issue
A while back we wrote about a wine that had been banned from the Systembolaget shelves in Sweden (the monopoly retailer) because of what was
According to the latest statistics vineyard acreage grew with 6.5% in Chile in 2009. They now have 111 52 ha planted with vines to produce
This requires an explanation! Why are we late? This is the August newsletter and you should have received it around two weeks ago. You may
It is not the wine itself. It is the game. Vignobles de France is an online game where you should place French wine appellations as
So is the world’s biggest selling vodka brand something one has heard of? Actually it is. The leading brand is Smirnoff that sells almost twice
The world’s biggest selling whisky is not what one thinks. It is a “local” Indian brand called Bagpiper. The biggest “international” whisky is Johnnie Walker
Drinks International follows what happens on the international drinks market. They recently published a special issue on the world’s top brands. Here are a few
Many wine producers illustrate the label with a beautiful work of art. Some (wealthy) owners of wine estates are also art collectors. Philippe Margot is
It is not often that one of the major chateaux in Bordeaux changes hands. Buyer is the French insurance company MACSF. Seller is Colony Capital,
Champagne is one of the few wine regions where the permitted yield is modified almost every year. This is done in an effort to manipulate
Spain has in recent years been suffering a decline in the wine exports. The international sales have gone down from 1.2 bn euro in 2007
Here are the top export markets for South African wines: UK 104 million hectolitre Germany 72 Mhl Sweden 38 Mhl Netherlands 26 Mhl Denmark 17
New Zealand is very well know for its internationally very successful sauvignon blanc wines, sauvignons that are very aromatic to the point of sometimes being
In the 12 months to January 2011 New Zealand exported 1.56 Mhl (156 M litres). Almost all of it, 84 %, goes to the three
“In February, I spent a very enjoyable evening in New York with Alice Feiring, the “high priestess” of “natural” wine and author of The Battle
How was it for you, 2010? In some ways it was a remarkable year, another magnificent vintage in Bordeaux for example. But a horrific one
We are happy to introduce a new contributor to BKWine Magazine: Stuart George. Stuart has worked as a wine merchant, travelling extensively through the world’s
If you are really aiming to be a volume producer this might be your chance. 989,000 acres, around half a million hectares, of land is
Sorry ladies, it is not handsome vineyard farmers looking for spouses (does that TV program exist elsewhere?). It is twelve young female wine growers who
Tasting primeurs is not as difficult as it is sometimes said. Wines that young, just barely six months after harvest (tasted in April), can be
We are very happy to introduce Jeff Leve as a new contributor to BKWine Magazine. Jeff Leve is founder and editor of The Wine Cellar
Prices for Bordeaux primeurs are mainly going up. Again. Is that a cause for concern? No, we argue. Most if not all chateau in Bordeaux
Congratulations dear visitor number 2,000,000 on BKWine.com. The site recently counted its two millionth visitor! Statistics on the internet is always a bit tricky. First,
This is our monthly update on what wine tours there currently are on our public program – English edition. “World’s Best Wine Tours” – Travel
”No, that’s not correct. You can’t say that”, I was told off. It felt a bit like being squashed down the shoes, especially since it
Moët & Chandon, the world’s biggest producer of champagne and is owned by the luxury group LVMH has invested in a vineyard in China to
There are many different types of microbes (minuscule organisms) that contribute to making the wine into what it is. Many of them are desirable and
The two champagne houses Piper Heidsieck and Charles Heidsieck have been sold. The previous owner, Rémy Cointreau, could not get the two champagne producers sufficiently
OIV estimates the world wine consumption for 2010 to around 236.3 Mhl which is a small decrease compared to 2009 (-0.2 M hl / -0,1%).
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