BKWine Blog
On October 5 and 6 this year, the wine is the big star in Chisinau, the capital of Moldova. It’s time for the annual National Wine Day. This is actually the eighteenth time this event
There is a new report on New Zealand’s vineyards and grapes. The area has increased by 2% and the country now has 38,680 hectares (~a third of Bordeaux) of which 30,921 hectares are white grapes
Rioja is experiencing something of a renaissance right now. To some extent, it is thanks to young, dynamic producers who think it is time to refresh Rioja’s image in the world. Therefore, we have recently
It can be tricky to read statistics on viticulture in different countries. It is important to know whether the statistics apply to both grapes grown for wine production and for eating. The world today has
Natural wine is here to stay. And although the EU has said that there will be no official rules for this category, it does not prevent private groups from setting up their own. As, for
We congratulate Fredholms Vingård! It is not often we have the opportunity to write about a Swedish wine winning medals internationally… This small winery in the south of Sweden has once again obtained medals in
We’ve all seen them. (Or perhaps not.) The egg-shaped tanks in concrete or in terracotta. A few years ago, they were a sensation, now it feels like every other winemaker is investing in at least
It is difficult to convey a sense of what it is like to travel in a wine district. It is just as difficult to convey a sense of what you may experience when reading a
Yes, turruntés, not torrontes. Rioja is best known for its red wines. But that is no reason to ignore the whites. You can find them in different styles. They can be seriously full-bodied wines with
The discussion about the future of glyphosate continues. It is very contested if glyphosate is dangerous or not at all dangerous (when properly used). In 2022, it will again be on the EU agenda, until
We came to New Zealand in March earlier this year, just when the 2019 harvest was about to begin. We saw lots of fine grape bunches and we had the feeling that it would be
No summer without rosé wines? Well. Anyway, people will drink a lot of rosé wine this summer, worldwide. World rosé consumption increased by 32% between 2002 and 2018. France drinks the most. One-third of all
Hail storms can be violent and the 20-minute storm that affected Crozes-Hermitage and part of Saint Joseph on June 15 was exceptionally violent. Some winegrowers saw their future harvest reduced by at least 50%. The
Champagne’s largest cooperative Nicolas Feuillatte is getting even bigger. Feuillatte recently bought the champagne brand Henri Abelé, which, since 1985, has been owned by the huge Spanish cava producer Freixenet. Henri Abelé sells around 300,000
During flowering, the winegrower looks anxiously at the weather forecast. The flowering takes place, depending on the region, from the end of May until the end of June. This year it was early in some
No, we’re not going to tell you “stick to white” and certainly not “go for rosé”. But we all hope for a warm and nice summer. And the warmer it is, the more important it
To use oak chips and oak staves as an alternative to oak barrels has been allowed in France for around 10 years now. And producers do use them. Not so much in the regions that
The number 1 export country for champagne is the United Kingdom which last year imported 26.7 million bottles, followed by the United States with 23.7 million bottles, Japan 13.5M, Germany 12.1M, Belgium 9M, Australia 8.3M,
It is important to choose carefully if you want to become a vineyard owner in France. If you are not staggeringly rich of course. One hectare of vineyard that is not in an appellation costs
China has become Australia’s largest export market. And the things you do to satisfy your customers! You even put natural cork in the bottles, despite the fact that you are Australian. Amorim, Portugal’s (and the
Robert Parker sold his Wine Advocate a few years ago but now he has officially retired. Even if you don’t see the advantages of scoring a wine on a 100-point scale you can’t deny the
It is generally known that the luxury group LVMH (Louis Vuitton Moët Hennessy) dominates strongly in both Champagne and Cognac but it is still quite surprising when you see the figures. LVMH accounts for 22%
André Lurton died on May 16. He was 94 years old and a legend already during his lifetime. He was born at Château Bonnet where he lived throughout his life. André was one of those
The department of Hérault accounts for a large part of Languedoc’s wine production. A wine production that may be in danger if they do not increase the irrigation area, they worry. At present, almost 35,000
The first week in April, the primeur tastings take place in Bordeaux. This means that buyers, importers, wine merchants and journalists come to Bordeaux to taste the latest vintage. We also had the opportunity to
Many wine producers in France are happy with the vintage 2018, a record harvest, not least in Champagne, where many now have started the bottling. Jean-Baptiste Geoffroy at Champagne Geoffroy in Aÿ says that it
The demand for white wines is increasing. Not least in the Rhone Valley, a region most known for its red wine. But it is a region that also produces magnificent whites with grapes like roussanne,
The vine is in many ways a robust plant that can withstand difficult conditions and drought. But it has weaknesses. One is that it is prone to fungal diseases. No vineyard can survive without spraying.
The spring frost has struck again in several places in France. Warm spring weather led to an early budding but then the weather changed again, as it usually does. In the Loire Valley, they are
If drought is a recurring feature of the weather, then the wine growers become experts in handling it. This is the case, for example, in South Africa. Here they have learned how to optimize irrigation
On October 5 and 6 this year, the wine is the big star in Chisinau, the capital of Moldova. It’s time for the annual National
There is a new report on New Zealand’s vineyards and grapes. The area has increased by 2% and the country now has 38,680 hectares (~a
Rioja is experiencing something of a renaissance right now. To some extent, it is thanks to young, dynamic producers who think it is time to
It can be tricky to read statistics on viticulture in different countries. It is important to know whether the statistics apply to both grapes grown
Natural wine is here to stay. And although the EU has said that there will be no official rules for this category, it does not
We congratulate Fredholms Vingård! It is not often we have the opportunity to write about a Swedish wine winning medals internationally… This small winery in
We’ve all seen them. (Or perhaps not.) The egg-shaped tanks in concrete or in terracotta. A few years ago, they were a sensation, now it
It is difficult to convey a sense of what it is like to travel in a wine district. It is just as difficult to convey
Yes, turruntés, not torrontes. Rioja is best known for its red wines. But that is no reason to ignore the whites. You can find them
The discussion about the future of glyphosate continues. It is very contested if glyphosate is dangerous or not at all dangerous (when properly used). In
We came to New Zealand in March earlier this year, just when the 2019 harvest was about to begin. We saw lots of fine grape
No summer without rosé wines? Well. Anyway, people will drink a lot of rosé wine this summer, worldwide. World rosé consumption increased by 32% between
Hail storms can be violent and the 20-minute storm that affected Crozes-Hermitage and part of Saint Joseph on June 15 was exceptionally violent. Some winegrowers
Champagne’s largest cooperative Nicolas Feuillatte is getting even bigger. Feuillatte recently bought the champagne brand Henri Abelé, which, since 1985, has been owned by the
During flowering, the winegrower looks anxiously at the weather forecast. The flowering takes place, depending on the region, from the end of May until the
No, we’re not going to tell you “stick to white” and certainly not “go for rosé”. But we all hope for a warm and nice
To use oak chips and oak staves as an alternative to oak barrels has been allowed in France for around 10 years now. And producers
The number 1 export country for champagne is the United Kingdom which last year imported 26.7 million bottles, followed by the United States with 23.7
It is important to choose carefully if you want to become a vineyard owner in France. If you are not staggeringly rich of course. One
China has become Australia’s largest export market. And the things you do to satisfy your customers! You even put natural cork in the bottles, despite
Robert Parker sold his Wine Advocate a few years ago but now he has officially retired. Even if you don’t see the advantages of scoring
It is generally known that the luxury group LVMH (Louis Vuitton Moët Hennessy) dominates strongly in both Champagne and Cognac but it is still quite
André Lurton died on May 16. He was 94 years old and a legend already during his lifetime. He was born at Château Bonnet where
The department of Hérault accounts for a large part of Languedoc’s wine production. A wine production that may be in danger if they do not
The first week in April, the primeur tastings take place in Bordeaux. This means that buyers, importers, wine merchants and journalists come to Bordeaux to
Many wine producers in France are happy with the vintage 2018, a record harvest, not least in Champagne, where many now have started the bottling.
The demand for white wines is increasing. Not least in the Rhone Valley, a region most known for its red wine. But it is a
The vine is in many ways a robust plant that can withstand difficult conditions and drought. But it has weaknesses. One is that it is
The spring frost has struck again in several places in France. Warm spring weather led to an early budding but then the weather changed again,
If drought is a recurring feature of the weather, then the wine growers become experts in handling it. This is the case, for example, in
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