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Cork oaks in Provence

Portugal is the world’s largest cork producer but now competition is coming from Provence. Well, France will never have the volumes they have in Portugal.

The barrel wine cellar at Mastroberardino in Campania

Oak chips without oak flavours

It is not allowed to aromatize wine. With one exception. You can age the wine in oak barrels. The oak gives flavours to the wine

Britt Karlsson & Per Karlsson, BKWine

BKWine Brief nr 143, July 2015

Cheap wines are sometimes criticised for being “blended.” Strangely enough, this is seen as something negative. But in fact most wines, almost all, are blended.

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