Around New Zealand with Pinot Noir | Britt on Forbes
2024-03-07
Pinot noir is not just Burgundy and Champagne. The grape is the ninth most cultivated variety in the world. It is planted on 115,000 hectares,
Pinot noir is not just Burgundy and Champagne. The grape is the ninth most cultivated variety in the world. It is planted on 115,000 hectares,
The French company Sun’Agri, a pioneer in ”agrivoltaism”, has just come out with an exciting report. Agrivoltaism involves installing solar panels on top of agricultural
One word that stands out in all wine communication today is “terroir”. Wine drinkers claim to find it in the wine, and winemakers strive to
— Terroir or Not Terroir? — One word that stands out in all wine communication today is “terroir”. Wine drinkers claim to find it in
After three peculiar years, sales of champagne are now returning to the level they had before the pandemic. Sales in 2023 amounted to 299 million
The UK had a bumper year in 2023, producing between 20 and 22 million bottles of wine, 50% more than the previous record. The harvest
It’s been a while since I drank non-alcoholic wine. Still, given that I’ve heard positive things about them recently, I was surprised when I looked
Vintage 2023 (harvested in Feb-Apr 2023) produced wines of excellent quality in South Africa. But the volume was less than in 2022, so it is
The grape varieties that wine producers use today have naturally mutated over time. Researchers have selected the best mutations (clones) based on several criteria, e.g.
When the New World began to compete with France in some export markets around 30 years ago, there was a lot of talk about the
Champagne Bollinger’s flagship Vieilles Vignes Françaises (VVF) is made in ever smaller quantities. The grapes come from vines planted franc de pied, a French expression
There is a lot of talk about fungal diseases, which are a real problem for winegrowers (powdery mildew/oidium, downy mildew/mildiou and others). But other diseases
Stark-Condé Wines is only a stone’s throw from the town centre of Stellenbosch, but when you arrive there, you feel like you’re in another world.
The Steytler family has owned Kaapzicht Wine Estate for four generations. Today, it is run by Dani Steytler Jr and his wife Carin. They make
Sometimes the best vineyards are hidden away on the smallest roads. That’s certainly the case for Oldenburg Vineyards. I can’t claim to be competent to
Springfontein Wines is, in some ways, very similar to many other small wineries in South Africa, and in other ways, it is very different. What
Langlois-Château, a wine estate close to Saumur in the Loire Valley, makes Crémant de Loire, a sparkling wine hugely popular. The house has now changed
The new EU law concerning the list of ingredients for wine entered into force on 8 December this year. But do not look for it
The EU now allows de-alcoholised wines to use geographical designations of origin (IGP, AOP, etc.). But it is up to each country’s appellations to decide
It is quite difficult to describe flavours so that others can understand. Flavours, especially when it comes to wine, are mostly described with similes. The
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