Tasting Roserock Drouhin Oregon Wines, Eola-Amity Hills
Tasting wines by Véronique Drouhin Boss resembles attending a piano concerto – each pour an elegant opus reverberating with its own inner core of subdued
Tasting wines by Véronique Drouhin Boss resembles attending a piano concerto – each pour an elegant opus reverberating with its own inner core of subdued
Why a riesling? A riesling is a riesling is a riesling. No, no, no! This wine is simply delicious and is a perfect paring served
Cru artisan in the Médoc has made a comeback. This year, a new regulatory framework will be published. The cru artisan classification existed in the
Yeast, cultivated or natural, is something that a lot of people feel strongly about. Both consumers and producers. Although the vast majority of producers use
We have finalised all the planning for the coming autumn / fall wine tours. You can read more on the program further down in the
It varies pretty much how fun it is to spend a few hours at an airport. Now it has become a bit more pleasant at
In France there is a variety of food products that are sold with a geographical origin. Among these products wine is the leader. 94% of
In November we tasted new wines from Domaine du Moulin in Gaillac. It was a barrel sample taken before the malolactic fermentation (read our comments
Portuguese company Amorim is the world’s largest producer of natural cork for sealing wine bottles. The company works since many years with advanced technology to
Fantastic wine. Delicious, very elegant but still quite full-bodied. Age has given it a silky texture and some aromas of leather and dried fruit. It
How does the sap from a birch tree taste? Maybe not something you have thought about. Even less considered drinking. But you can drink it
Vingården i Klagshamn, a winery in southern Sweden has done it again. It has won medals in an international wine competition. This time it was
Streamlined or personal? What is it that makes a wine feel personal, as if it has a special character? It really has nothing to do
Streamlined or personal? What is it that makes a wine feel personal, as if it has a special character? It really has nothing to do
Clàssic Penedès is a sparkling wine from Catalonia in northern Spain. Sparkling wine has been made under the appellation DO Penedès for quite some time.
Last autumn we had two new books published in the series Guide to the World of Wine: Piedmont Burgundy With the two previous books, on
If you want French atmosphere in Stockholm, go to Brasserie Makalös, a stone’s throw from Kungsträdgården in the city centre. Here the waiters speaks Swedish
A video explanation on how sparkling wine is made Many better sparkling wines have a second fermentation in the bottle. It is this second fermentation
Few wines can truly be called legendary. But if the history goes back to 1191 with King Richard Lionheart on crusade then it must be
When combining food and wine the starting point is most of the times the food. In this case, a cooking competition arranged around Rhône wines,
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