Médoc and Bordeaux Statistics
From In Vino Veritas: Total vineyard area in Bordeaux: 122,000 ha. Médoc: 16,000 ha (14% of the total). Médoc appellations, in percentage of total Médoc
From In Vino Veritas: Total vineyard area in Bordeaux: 122,000 ha. Médoc: 16,000 ha (14% of the total). Médoc appellations, in percentage of total Médoc
Hubert Perrodo has just bought Chateau Marquis d’Alesme Becker for an estimated €25-30 million. Perrodo already owns Ch Labégorce and Ch Labégorce Zédé. The deal
The German wine export grew by 11% in value and 4% in volume over the 12 month period ending in April ’06. It is the
It seems to be the thing to do these days – focus on wine and “business”. (Actually makes a nice change from discussions on “terroir”.)
The collaboration between the different wine regions in southern France is being reinforced. This is no doubt due to the increasing international competition and a
Each year some 17 billion bottles of wine are sold. The way to plug the neck varies greatly from one country to another. Catherine Pivot
The next edition of the wine fair for organic (and bio-dynamic) wines, Millésime Bio, will take place on January 15-17, 2007 in Narbonne in the
Fun (?) to take a look at what prices the Bordeaux Primeurs reach in shops, where you and I can buy them (and get delivery
Some statistics selected from the briefing material released when EU presented it’s discussion proposal for new wine policy: Europe counts for 40% of the world’s
We have done a major update to the wine photography section on our site. A few thousand new pictures are now available online. Both the
One of Stockholm’s old classics! Classic food, classic building, classic surroundings (in the park of a royal palace). Very well made, excellent cooking and beautiful
I can’t claim to be an expert on Italian restaurants in Stockholm but this one must be high up on the list of the top
This must be considered as one of the classics in Stockholm today. Fetching inspiration in classic Parisian brasserie they are open almost around the clock
Many chateaux in Saint-Emilion are very humble abodes and hardly merits the term chateau. For Chateau de Pressac the case is the opposite. The main
Philippe Viret and his father Alain has been practising something called “cosmoculture” since the early 1990s – a form of organic and bio-dynamic method of
I hope you have had (or still have) a nice vacation. So far, we have not had much time for holidays ourselves but been busy
Some wine sites that you might enjoy visiting: About Max Schubert, the creator of the legendary Grange Hermitage (now called only Grange) from Penfold: The
The Wines of the Northern Rhône John Livingstone-Learmonth University of California Press I bought my first book about the Rhône valley wines sometimes in the
This is the top-ten list of wine suppliers (importers) to the monopoly Systembolaget (May 2006): V&S Group 18,9 % (=2 273 990 litre) (Just as
Wines of South Africa (WOSA) organises a South African wine day in Stockholm in the restaurant Operaterassen (part of Operakällaren). More info will (we hope)
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