That’s the starting point for an article on Bloomberg about biodynamic wines. Biodynamism has for quite some time been popular with a small group of
At the other end, so to speak, Antonin Rodet sells the property Domaine de l’Aigle in Languedoc (Limoux) to Gérard Bertrand. Domaine de l’Aigle was
Antonin, a big négociant in Bourgogne, has bought Maison Dufouleur Père & Fils. Dufouleur is both a négociant and owns 10.5 hectares of vineyards. The
What is vodka? What do you think? Vote in the poll below. There is a debate currently on which rules should regulate vodka production within
Macéo is just next door to Willi’s Wine Bar and both are owned by the Englishman Mark Williamson. Just like at Willi’s the wine list
Daniel and Patricia Domergue consider Cinsault to be the best grape in the whole of Languedoc! And also the most typical. Grenache and Carignan are
One of the better known wine producers in Chinon. Couly-Dutheil is a family property dating back to 1921. They own 90 hectares. their wines show
Wine Tours June 6-10: Bordeaux For a wine lover a trip to Bordeaux is a must! Here you find world famous châteaux and world
It’s nice to find a wine article in the daily press that is a bit more thoughtful, and thought provoking, then the regular “drink this
Some wine sites that you might enjoy visiting: EVWG.blogspot.com – try remembering that URL. but if you know that it’s East Village Wine Geek it
Wine Travel Guide to the World By Robert Joseph Footprint A very ambitious book: a travel guide for he who wants to visit vineyards covering
We’re starting an occasional series on wine magazines – recommended reading for those of you who want to know and read more. First out is…
The Moueix family has acquired 31% of Château Belair. Moueix is best known for being the owner of Château Petrus. Chateau Belair is owned by
– V&S Vin & Sprit, the international spirit producer and wine importer owned by the Swedish government, published strong numbers for last year: Operating profits
One of the hottest segments in the internet industry today is “social software”. It covers anything from the teenage virtual world of MySpace to professional
The new and scientifically orientated Journal of Wine Economics has published its second issue. There you can read about: “Growers vs. Merchants Bargaining on the
In our series on unusual American wine producer the turn this month has come to North Carolina. There are 55 wineries today, three times more
According to a recent report from the Wine Market Council, Adams Beverage Group and Merill Research USA is currently the world’s third largest wine consuming
Three new grape varieties have been approved for blending in white Rioja wines: Chardonnay, Sauvignon Blanc and Verdejo. The three varieties must not make up
The latest issue of Fortune Magazine carries a feature article (and cover photo) on the beneficial effects of wine and Resveratrol against e.g. aging and
Newsletter:
Get our free monthly newsletter, the BKWine Brief and join 25,000 other wine and travel enthusiasts.
Text and images may not be used without our permission. More info on copyright.
25,000 subscribers get wine news every month. You too?
