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The end of New Zealand Port, a cheap price to pay for easier export to the EU
The EU is a significant export market for New Zealand wine. Over 20 million litres of wine have been exported here to a value of
The EU is a significant export market for New Zealand wine. Over 20 million litres of wine have been exported here to a value of
It is easier to compare the price of a kilo of tomatoes than of different wines. Too many factors affect wine pricing. This is not
— When was the last time you met a tomato grower? — It is easier to compare the price of a kilo of tomatoes than
This month we have tasted two dry white wines from one of our favourite regions, Jurançon. The producer is Domaine Cauhapé, one of the famous
Going north towards Córdoba from Malaga is an experience. Olive groves spread kilometre after kilometre. Rarely do you see so many olive trees at once.
The tasting at The Wine Hub’s new premises on Sibyllegatan resulted in a completely different dialogue about wine when Miguel Torres entered the scene. Torres
Wine Intelligence, an English market research company, recently published its annual report on the Swedish wine market. (BKWine was among those interviewed for input.) Swedish
Do we always have to compare any high-quality cabernet sauvignon to a Bordeaux? Maybe not, but sometimes it makes it easier to describe the wine.
This year’s harvest in South Africa is of exceptionally good quality. The volume of 1.3 million tonnes of grapes is slightly smaller than in 2021
LVMH, Louis Vuitton Moët Hennessy, a large French luxury conglomerate, recently bought the well-known Joseph Phelps winery in Napa Valley. Joseph Phelps founded his estate
It takes a lot of water to make a bottle of wine. Even if you do not irrigate your vineyard, you use water, mainly for
In October, I had dinner alone at a tapas bar in the Spanish Basque Country. It was lively but not crowded. I ordered some tapas
Winegrowers all over France, yes, all over the world, organic as well as conventional, spray the vines with copper against the severe fungal disease downy
Vermouth has made a comeback. For us, it has never been out of date. We have had dry vermouth as our favourite aperitif for a
Domaine Bousquet is an Argentine organic producer in the Uco Valley in southern Mendoza. The estate is already a well-known organic producer exporting worldwide. Bousquet
Frost nights in the spring when the tiny buds have begun to appear are a recurring scourge for many winegrowers. Arnaud Thomassin at Château de
Good weather during the growing season 2021–2022 has resulted in a sizeable harvest in 2022 for New Zealand’s wine producers. (They have, of course, already
Reducing the world’s carbon dioxide emissions is a gigantic task. Making wine bottles lighter is a drop in the ocean. But everything counts. Every industry
— Weighty arguments for lighter bottles — Reducing the world’s carbon dioxide emissions is a gigantic task. Making wine bottles lighter is a drop in
This is about Swedish alcohol politics, about how the Swedish monopolist Systembolaget is attacking the emergent online wine retailers selling to the Swedish market. But
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