Is it a problem with all these new “cheap amarones”?
Are all the new, low(ish) priced appassimento, ripasso, passito, “baby-amarone” wines a cause for concern? I received an interesting question on email from someone in
Are all the new, low(ish) priced appassimento, ripasso, passito, “baby-amarone” wines a cause for concern? I received an interesting question on email from someone in
“The Judgement of Sweden”; what is the verdict on Northwest wines? In the northwest corner of the United States you find two exciting wine regions:
Among many champagnes we find gems that flash (ahem, ahem) To taste a hundred champagnes is a challenge. Even if you cut down the number
German wines with food? Of course! German wines are not only “garden wines”. Especially if you reach the quality levels where you can find for
Washington is the second largest wine producer in the USA. Only California makes more wine. But only a few wines and wineries from Washington are
Exclusive distillate at exclusive prices Among the most exclusive of whiskies is the Dalmore Constellation Collection. It is a series of vintage whiskies created by
At what age is a vine at its best? When visiting wineries in New World countries you are sometimes surprised. The wine producers there talk
At the end of May, the EU Commission will decide whether to keep the present levels of copper permitted for organic growers or if the
There are several hundred grape varieties that can be used by winemakers in different countries. But the major well known varieties are very dominant. 30
Is it time to re-evaluate Portuguese wines? One can find many rarities in Portugal that can be proudly served at the best tables. Some of
Many things have changed in Burgundy over the last few decades. For example, today you can find wines where the grape variety is mentioned on
Portugal is a relatively unknown wine country, apart from port wine. But in recent decades, the Portuguese “table wine” production has made significant steps forward.
Elegant and refreshing white wines with a touch of perfume from Bordeaux Each spring the wine growers of Entre deux Mers presents their wines to
A meeting and a tasting with Marilisa Allegrini Marilisa Allegrini is part of the family Allegrini that runs the well-known wine producer Allegrini in Veneto.
Sparkling wines are growing in popularity. Champagne is the most prestigious of bubbly, but how does an ambitious wine grower making quality wines in Italy
The sales of organic products at the Swedish state alcohol monopoly are targeted to be 10% of total sales by 2020. That is the target
A selection of Terrasses du Larzac growers (3/3) David Furer continues his article on the Languedoc region called Terrasses du Larzac with some of his
Amarone in particular and Valpolicella wines more broadly has seen a tremendous success in recent decades. Talking about a renaissance is understating it. The powerful,
Combining food and wine may not be as complicated as we sometimes have a tendency to think, but it is always interesting to think a
Are there any differences in wines made by female winemakers and male winemaker? Do women make different wines? Maybe that was the hypothesis, or maybe
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