New grand cru vineyards in Burgundy?
2014-07-22
Will the Côte d’Or in Burgundy have a few more Grand Cru vineyards in a few years? Some people hope so while others are less
Will the Côte d’Or in Burgundy have a few more Grand Cru vineyards in a few years? Some people hope so while others are less
We received some news from one of the Swedish vineyards the other day. Blaxsta Winery in Sörmland, south of Stockholm, is probably the most rewarded
The grandiose and solemn Chapitre Exceptionnel of the Confrérie du Vin de Cahors where 11 American sommeliers were dubbed knights Almost every wine region in
Uncorked: Under this heading we collect various wines that we have tasted, and liked, recently. It can be wines that we have had during dinner
A wine tour to Argentina and Chile is very much about passion and enthusiasm. It is spectacular and remote wine regions. A wonderful gastronomy. Welcoming
Being Relentless – Shafer Vineyards’ Doug Shafer Shares his Views on Wine, Sideways, Hydrogen Sulphide, and How to Steal 300 Gallons of Excellent Cab to
We are very happy to announce that our first book in English is soon to be published. The book is called “Biodynamic, organic and natural
Jean-Marie Aurand is the new general director of the OIV (International Organisation of Vine and Wine), an organization based in Paris. In May, he presented
Should spraying by helicopter or air-plane be banned? Yes, says Segolène Royale, the French Minister for ecology, sustainability and energy (as well as ex-presidential candidate
Being Relentless – Shafer Vineyards’ Doug Shafer Shares his Views on Wine, Sideways, Hydrogen Sulphide, and How to Steal 300 Gallons of Excellent Cab to
Well, not always. In the district of Blaye in the Bordeaux region recently an entire school class was taken to hospital after having exhibited symptoms
Being Relentless – Shafer Vineyards’ Doug Shafer Shares his Views on Wine, Sideways, Hydrogen Sulphide, and How to Steal 300 Gallons of Excellent Cab to
BKWine at exclusive sherry tasting, streamed online over the internet, with Gonzalez Byass’ Master Blender Antonio Flores Sherry is a really delicious wine that more
Now is a good time to decide on a wine tour for the autumn of the winter. We have two tours on the schedule for
Being Relentless – Shafer Vineyards’ Doug Shafer Shares his Views on Wine, Sideways, Hydrogen Sulphide, and How to Steal 300 Gallons of Excellent Cab to
Being Relentless – Shafer Vineyards’ Doug Shafer Shares his Views on Wine, Sideways, Hydrogen Sulphide, and How to Steal 300 Gallons of Excellent Cab to
A few weeks back France gained a new appellation: AOC / AOP Terrasses du Larzac. It used to be a separate sub-designation within the greater
Matching food and wine may not be as complicated as we sometimes think. But certain combinations are better than others and sometimes it is worthwhile
In a recent article here on BKWine Magazine on the largest wine importers (in Sweden) I speculated about why many of the largest wine importers
The world’s biggest selling spirits is a curious bunch of brands. Most likely you will have heard of no more than two or possibly three
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