Author: Per Karlsson

Swedish. Per is co-founder together with his wife Britt of BKWine. Rumour has it that his interest in wine started already when he was 11. Just like Britt he visits some 200 wineries each year on wine tours and for journalistic research. He writes about wine primarily online on BKWine Magazine and in the BKWine Brief. Per is also a professional photographer, specialising in wine and travel photography. See BKWine Photography for more on this. Since a few years back he has also branched out into video production on the same subject. He has contributed all images, and some text, to BKWine’s wine books.
Britt & Per Karlsson, BKWine

BKWine Brief nr 131, July 2014

It’s 7 PM. Time for an aperitif. A “drink” before dinner. What’s your favourite kind of aperitif? We actually have a fairly limited repertoire of aperitifs. We rarely take a have “regular” wine. Well it

World’s biggest selling spirit brands in 2013

The world’s biggest selling spirits is a curious bunch of brands. Most likely you will have heard of no more than two or possibly three brands on the list. Most likely you will not be

Britt Karlsson and Per Karlsson, BKWine

BKWine Brief nr 130, June 2014

It’s summertime and you long for white wines, right? There are so many white wines suitable for summer food. You can find a white wine to go with everything you eat, except perhaps lamb and

Jura Wine by Wink Lorch | Book Review

The book Jura Wine by Wink Lorch has all the information that you may ever need on wine from the Jura wine region in eastern France. It contains wine producer profiles, detailed information about the

Get a free ebook on Cognac by Nicolas Faith

If you want to know a little more about cognac you could do worse than getting yourself a free copy of Nicholas Faith’s Guide to Cognac. You can buy it printed on paper or get

Britt & Per Karlsson, BKWine

BKWine Brief nr 129, May 2014

The Drink Business had a fat headline the other day: “Natural wines can be aged for 50 years.” Said by Isabelle Legeron, a French wine expert and a big advocate for this type of wines.

Vineyards and mountains in Chile, South America

What’s on at BKWine Wine Tours, May 2014

An update on the wine tours on our current scheduled program. A handful of really delicious wine tours: Bordeaux, September 17-21 Douro Valley in Portugal, October 22-26 Chile and Argentina in South America, January 31

Britt & Per Karlsson, BKWine

BKWine Brief nr 128, April 2014

Winemakers in different countries face different problems. When we were in South Africa in March harvest was in full swing. Several times we had discussions on how to keep the baboons away from the vineyard.

Is it a problem with all these new “cheap amarones”?

Are all the new, low(ish) priced appassimento, ripasso, passito, “baby-amarone” wines a cause for concern? I received an interesting question on email from someone in the wine business. In short: “You see more and more

Britt & Per Karlsson, BKWine

BKWine Brief nr 131, July 2014

It’s 7 PM. Time for an aperitif. A “drink” before dinner. What’s your favourite kind of aperitif? We actually have a fairly limited repertoire of

Britt Karlsson and Per Karlsson, BKWine

BKWine Brief nr 130, June 2014

It’s summertime and you long for white wines, right? There are so many white wines suitable for summer food. You can find a white wine

Britt & Per Karlsson, BKWine

BKWine Brief nr 129, May 2014

The Drink Business had a fat headline the other day: “Natural wines can be aged for 50 years.” Said by Isabelle Legeron, a French wine

Britt & Per Karlsson, BKWine

BKWine Brief nr 128, April 2014

Winemakers in different countries face different problems. When we were in South Africa in March harvest was in full swing. Several times we had discussions

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