Recommended Wine Producer: Domaine Mouréou, Madiran

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One of the best estates in Madiran, owned by Patrick Ducournau. Ducourneau is also known for being the person who invented micro-oxygenation – a method widely used today to make tannins softer. His best cuvée, Chapelle Lenclos, is made from 100% Tannat and is an incredibly powerful, tannic and dark wine full of flavour.

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