Four new French appellations

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The French wine supervision organisation INAO has approved four new appellations: Orléans (red, white and rosé made from Pinot Noir and Chardonnay), and Orléans-Cléry (red Cabernet Franc) in Loiret. Chaume has been granted its own appellation (after having tried to create “Chaume 1er Cru” a few years ago but had to withdraw it since the name was judge inappropriate and confusing) for sweet white wines made from Chenin Blanc. And finally Pézenas has been granted a “cru” appellation in Coteaux du Languedoc (primarily from Syrah, Grenache and Mourvedre). Read more on Decanter.com and Sommelier-france.org

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Picture of Per Karlsson
Per Karlsson
Swedish. Per is co-founder together with his wife Britt of BKWine. Rumour has it that his interest in wine started already when he was 11. Just like Britt he visits some 200 wineries each year on wine tours and for journalistic research. He writes about wine primarily online on BKWine Magazine and in the BKWine Brief. Per is also a professional photographer, specialising in wine and travel photography. See BKWine Photography for more on this. Since a few years back he has also branched out into video production on the same subject. He has contributed all images, and some text, to BKWine’s wine books.
More articles by this author

Author:

Picture of Per Karlsson
Per Karlsson
Swedish. Per is co-founder together with his wife Britt of BKWine. Rumour has it that his interest in wine started already when he was 11. Just like Britt he visits some 200 wineries each year on wine tours and for journalistic research. He writes about wine primarily online on BKWine Magazine and in the BKWine Brief. Per is also a professional photographer, specialising in wine and travel photography. See BKWine Photography for more on this. Since a few years back he has also branched out into video production on the same subject. He has contributed all images, and some text, to BKWine’s wine books.
More articles by this author

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We have written ten books on wine. They have won many national and international awards, from the Gourmand International and OIV-International Organisation of Vine and Wine and others.

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